000129566 000__ 00672cam\a2200229\a\4500 000129566 001__ 129566 000129566 005__ 20210513044603.0 000129566 008__ 890323s1990\\\\nyua\\\\\b\\\\00110\eng\\ 000129566 010__ $$a89003411 000129566 020__ $$a0195058380 000129566 035__ $$a(OCoLC)ocm19509593 000129566 035__ $$a129566 000129566 040__ $$aDLC$$cDLC$$dWQM$$dISE 000129566 049__ $$aISEA 000129566 05000 $$aRC621$$b.G52 1990 000129566 08200 $$a613.2$$220 000129566 1001_ $$aGibson, Rosalind S. 000129566 24510 $$aPrinciples of nutritional assessment /$$cRosalind S. Gibson. 000129566 260__ $$aNew York :$$bOxford University Press,$$c1990. 000129566 300__ $$axvi, 691 p. :$$bill. ;$$c25 cm. 000129566 504__ $$aIncludes bibliographical references and index. 000129566 650_0 $$aNutrition$$xEvaluation. 000129566 85200 $$bgen$$hRC621$$i.G52$$i1990 000129566 909CO $$ooai:library.usi.edu:129566$$pGLOBAL_SET 000129566 980__ $$aBIB 000129566 980__ $$aBOOK