Technology of cake making / E. B. Bennion, G. S. T. Bamford ; edited by A. J. Bent.
1997
TX771 .B466 1997
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Details
Title
Technology of cake making / E. B. Bennion, G. S. T. Bamford ; edited by A. J. Bent.
Author
Bennion, E. B., author.
Edition
Sixth edition.
ISBN
9781441947420
9781475766905 (e-book)
9781475766905 (e-book)
Published
Dordrecht, [The Netherlands] : Springer Science+Business Media, B.V., 1997.
Copyright
©1997
Language
English
Description
1 online resource (436 pages) : illustrations
Call Number
TX771 .B466 1997
Dewey Decimal Classification
641.8653
Bibliography, etc. Note
Includes bibliographical references at the end of each chapters and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on online resource; title from PDF title page (ebrary, viewed March 23, 2017).
Added Author
Bamford, G. S. T., author.
Bent, A. J., editor.
Bent, A. J., editor.
Available in Other Form
Technology of cake making.
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