Food literacy :: how do communications and marketing impact consumer knowledge, skills, and behavior? : workshop summary /: Leslie Pray, rapporteur ; Food Forum, Food and Nutrition Board, Health and Medicine Division ; The National Academies of Sciences, Engineering, Medicine.

Name: Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior? : workshop summary / Leslie Pray, rapporteur ; Food Forum, Food and Nutrition Board, Health and Medicine Division ; The National Academies of Sciences, Engineering, Medicine.
ISBN: 9780309391320 (e-book)

Pray, Leslie,; Food Forum.; National Academies of Sciences, Engineering, Medicine,

Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior? : workshop summary / Leslie Pray, rapporteur ; Food Forum, Food and Nutrition Board, Health and Medicine Division ; The National Academies of Sciences, Engineering, Medicine.

Pray, Leslie, contributor.; Food Forum. Food and Nutrition Board. Health and Medicine Division, issuing body.; National Academies of Sciences, Engineering, Medicine, issuing body.

2016

GT2850 .F66 2016

Available Online

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Title

Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior? : workshop summary / Leslie Pray, rapporteur ; Food Forum, Food and Nutrition Board, Health and Medicine Division ; The National Academies of Sciences, Engineering, Medicine.

ISBN

9780309391313
9780309391320 (e-book)

Published

Washington, District of Columbia : The National Academies Press, [2016]

Copyright

Language

English

Description

1 online resource (161 pages) : color illustrations

Call Number

GT2850 .F66 2016

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