Embodied engineering : gendered labor, food security, and taste in twentieth-century Mali / Laura Ann Twagira.
Twagira, Laura Ann, author.; ProQuest (Firm)
2021
HD6077.M42 T83 2021
Available Online

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Title
Embodied engineering : gendered labor, food security, and taste in twentieth-century Mali / Laura Ann Twagira.
Author
Twagira, Laura Ann, author.
ISBN
9780821447338 (electronic book)
0821447335 (electronic book)
9780821424414
Published
Athens, Ohio : Ohio University Press, 2021.
Language
English
Description
1 online resource.
Call Number
HD6077.M42 T83 2021
Dewey Decimal Classification
333.76082096623
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users
Reproduction
Electronic reproduction. Ann Arbor, MI Available via World Wide Web.
Source of Description
Description based on online resource; title from digital title page (viewed on August 13, 2021).
Added Corporate Author
ProQuest (Firm)
Series
New African histories series.
Available in Other Form
Embodied engineering.
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Introduction
Making the Generous Cooking Pot: ca. 1890-1920
Body Politics, Taste, and the Creation of the Office du Niger ca. 1920-1944
'We farmed money': Re-shaping the Office and Reclaiming Taste
Re-Engineering the Office: Cooking with Metal Pots and Threshing Machines
Rice Babies and Food Aid: Re-Engineering Women's Labor and Taste during the Great Sahel Drought
Conclusion.

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