Gastronomy for tourism development : potential of the Western Balkans / edited by Almir Peštek (University of Sarajevo, Bosnia & Herzegovina), Marko Kukanja (University of Primorska, Slovenia), Sanda Renko (Department of Trade, University of Zagreb, Croatia).
2020
DR24 .G37 2020
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Details
Title
Gastronomy for tourism development : potential of the Western Balkans / edited by Almir Peštek (University of Sarajevo, Bosnia & Herzegovina), Marko Kukanja (University of Primorska, Slovenia), Sanda Renko (Department of Trade, University of Zagreb, Croatia).
ISBN
9781789737561
9781789737578 (e-book)
9781789737578 (e-book)
Published
Bingley, England : Emerald Publishing Limited, [2020]
Copyright
©2020
Language
English
Description
1 online resource (324 pages)
Call Number
DR24 .G37 2020
Dewey Decimal Classification
305.8009496
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
Available in Other Form
Gastronomy for tourism development : potential of the Western Balkans.
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