Cheffes de cuisine : women and work in the professional French kitchen / Rachel E. Black.
2021
HD8039.H82 F725 2021
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Details
Title
Cheffes de cuisine : women and work in the professional French kitchen / Rachel E. Black.
Author
Black, Rachel, 1975- author.
ISBN
9780252052934 (electronic book)
0252052935 (electronic book)
9780252044007
0252044002
9780252086052
0252086058
0252052935 (electronic book)
9780252044007
0252044002
9780252086052
0252086058
Published
Urbana : University of Illinois Press, [2021]
Language
English
Description
1 online resource (xxi, 227 pages) : illustrations.
Call Number
HD8039.H82 F725 2021
Dewey Decimal Classification
331.4/864159440922
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users
Reproduction
Electronic reproduction. Ann Arbor, MI Available via World Wide Web.
Source of Description
Description based on print version record.
Added Corporate Author
ProQuest (Firm)
Available in Other Form
Print version: 0252086058
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Online Access
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Online Resources > Ebooks
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Table of Contents
Cuisine des mères lyonnaises: Making Sense of Women's Culinary Work
Des femmes avec du caractère: Performing Gender and Authenticity in the bouchon lyonnais
Apprentie: Reproducing and Challenging Gender through Culinary Education
Stars in Their Eyes: Ambition and Bias in the Kitchen
Cheffe de cuisine: Women Redefining the Kitchen and Labor.
Des femmes avec du caractère: Performing Gender and Authenticity in the bouchon lyonnais
Apprentie: Reproducing and Challenging Gender through Culinary Education
Stars in Their Eyes: Ambition and Bias in the Kitchen
Cheffe de cuisine: Women Redefining the Kitchen and Labor.