001384403 000__ 02769nam\a2200529\i\4500
001384403 001__ 1384403
001384403 003__ MiAaPQ
001384403 005__ 20220105003450.0
001384403 006__ m\\\\\o\\d\\\\\\\\
001384403 007__ cr\cn\nnnunnun
001384403 008__ 190329s2015\\\\enka\\\\ob\\\\001\0\eng\d
001384403 020__ $$z9780857854520
001384403 020__ $$z9780857854537
001384403 020__ $$a9781472520968 (e-book)
001384403 035__ $$a(MiAaPQ)EBC5729820
001384403 035__ $$a(Au-PeEL)EBL5729820
001384403 035__ $$a(CaPaEBR)ebr11661899
001384403 035__ $$a(OCoLC)935670094
001384403 040__ $$aMiAaPQ$$beng$$erda$$epn$$cMiAaPQ$$dMiAaPQ
001384403 050_4 $$aHT241$$b.P374 2015
001384403 0820_ $$a307.1/16$$223
001384403 1001_ $$aParham, Susan,$$eauthor.
001384403 24510 $$aFood and urbanism :$$bthe convivial city and a sustainable future /$$cSusan Parham.
001384403 264_1 $$aLondon :$$bBloomsbury Academic, an imprint of Bloomsbury Publishing Plc,$$c2015.
001384403 300__ $$a1 online resource (362 pages) :$$billustrations.
001384403 336__ $$atext$$btxt$$2rdacontent
001384403 337__ $$acomputer$$bc$$2rdamedia
001384403 338__ $$aonline resource$$bcr$$2rdacarrier
001384403 504__ $$aIncludes bibliographical references (pages 279-351) and index.
001384403 5058_ $$aMachine generated contents note: -- DedicationPrefaceAcknowledgementsList of IllustrationsIntroduction: Food and Urbanism: the Convivial City and Sustainable FuturePart One: Food, Domesticity and DesignThe Paradoxical Kitchen and the Death of DiningThe Garden and Gastronomy Part Two: Gastronomy and Public SpaceFood's Outdoor Room The Gastronomic Townscape Ambivalent SuburbiaConvivial Green Space Part Three: Food Space on the EdgeThe Productive Periphery The Megalopolitan Food RealmDesigning the Critical Food Region Food and Urbanism in a Global Context Conclusion: Food and Urbanism - Making a Resilient City BibliographyIndex.
001384403 506__ $$aAccess limited to authorized users.
001384403 588__ $$aDescription based on print version record.
001384403 650_0 $$aSustainable urban development.
001384403 650_0 $$aFood$$xSocial aspects.
001384403 650_0 $$aSociology, Urban.
001384403 650_0 $$aCity planning.
001384403 650_7 $$aSOCIAL SCIENCE / Sociology / General.$$2bisacsh
001384403 650_7 $$aSOCIAL SCIENCE / Human Geography.$$2bisacsh
001384403 650_7 $$aARCHITECTURE / Urban & Land Use Planning.$$2bisacsh
001384403 650_7 $$aSOCIAL SCIENCE / Agriculture & Food.$$2bisacsh
001384403 655_0 $$aElectronic books
001384403 77608 $$iPrint version:$$aParham, Susan.$$tFood and urbanism : the convivial city and a sustainable future.$$dLondon : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2015 $$z9780857854520 $$w(DLC) 2014037317
001384403 852__ $$bebk
001384403 85640 $$3ProQuest Ebook Central Academic Complete $$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=5729820$$zOnline Access
001384403 909CO $$ooai:library.usi.edu:1384403$$pGLOBAL_SET
001384403 980__ $$aBIB
001384403 980__ $$aEBOOK
001384403 982__ $$aEbook
001384403 983__ $$aOnline