Science of spices and culinary herbs. Volume 1, Latest laboratory, pre-clinical, and clinical studies / edited by Atta-ur-Rahman, M. Iqbal Choudhary, Sammer Yousuf.
2019
TX406 .S354 2019
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Details
Title
Science of spices and culinary herbs. Volume 1, Latest laboratory, pre-clinical, and clinical studies / edited by Atta-ur-Rahman, M. Iqbal Choudhary, Sammer Yousuf.
ISBN
9781681087528
9781681087511 (e-book)
9781681087511 (e-book)
Published
Sharjah : Bentham Science Publishers, [2019]
Copyright
©2019
Language
English
Description
1 online resource (251 pages).
Call Number
TX406 .S354 2019
Dewey Decimal Classification
641.3383
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
Available in Other Form
Science of spices and culinary herbs. Volume 1, Latest laboratory, pre-clinical, and clinical studies.
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Online Access
Record Appears in
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