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001392892 020__ $$z9781442232884
001392892 020__ $$a9781442232891 (e-book)
001392892 035__ $$a(MiAaPQ)EBC4385462
001392892 035__ $$a(Au-PeEL)EBL4385462
001392892 035__ $$a(CaPaEBR)ebr11151741
001392892 035__ $$a(CaONFJC)MIL892464
001392892 035__ $$a(OCoLC)936204543
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001392892 050_4 $$aTX360.U63$$b.K364 2016
001392892 0820_ $$a641.59778/411$$223
001392892 1001_ $$aBroomfield, Andrea,$$eauthor.
001392892 24510 $$aKansas City :$$ba food biography /$$cAndrea Broomfield.
001392892 264_1 $$aLanham, Maryland :$$bRowman & Littlefield,$$c2016.
001392892 264_4 $$c©2016
001392892 300__ $$a1 online resource (257 pages) :$$billustrations.
001392892 336__ $$atext$$2rdacontent
001392892 337__ $$acomputer$$2rdamedia
001392892 338__ $$aonline resource$$2rdacarrier
001392892 4901_ $$aBig City Food Biographies Series
001392892 504__ $$aIncludes bibliographical references and index.
001392892 506__ $$aAccess limited to authorized users.
001392892 588__ $$aDescription based on print version record.
001392892 650_0 $$aFood$$zMissouri$$zKansas City$$xHistory.
001392892 650_0 $$aCooking, American$$xMidwestern style$$xHistory.
001392892 650_0 $$aFood industry and trade$$zMissouri$$zKansas City$$xHistory.
001392892 651_0 $$aKansas City (Mo.)$$xHistory.
001392892 655_0 $$aElectronic books
001392892 77608 $$iProQuest (Firm)$$aBroomfield, Andrea.$$tKansas City : a food biography.$$dLanham, Maryland : Rowman & Littlefield, c2016 $$z9781442232884 $$w2015029520
001392892 830_0 $$aBig city food biographies series.
001392892 852__ $$bebk
001392892 85640 $$3ProQuest Ebook Central Academic Complete $$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=4385462$$zOnline Access
001392892 909CO $$ooai:library.usi.edu:1392892$$pGLOBAL_SET
001392892 980__ $$aBIB
001392892 980__ $$aEBOOK
001392892 982__ $$aEbook
001392892 983__ $$aOnline