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001393341 020__ $$z9781442267336
001393341 020__ $$a9781442267343 (e-book)
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001393341 050_4 $$aTX725.A1$$b.E846 2016
001393341 0820_ $$a641.50973$$223
001393341 24500 $$aEthnic American cooking :$$brecipes for living in a new world /$$cedited by Lucy M. Long.
001393341 264_1 $$aLanham, Maryland :$$bRowman & Littlefield,$$c2016.
001393341 264_4 $$c©2016
001393341 300__ $$a1 online resource (359 pages, 13 unnumbered pages of plates) :$$bcolor illustrations, maps.
001393341 336__ $$atext$$2rdacontent
001393341 337__ $$acomputer$$2rdamedia
001393341 338__ $$aonline resource$$2rdacarrier
001393341 500__ $$aIncludes index.
001393341 506__ $$aAccess limited to authorized users.
001393341 588__ $$aDescription based on print version record.
001393341 650_0 $$aInternational cooking.
001393341 650_0 $$aCooking$$zUnited States.
001393341 650_0 $$aEthnicity.
001393341 655_0 $$aElectronic books
001393341 7001_ $$aLong, Lucy M.,$$d1956-$$eeditor.
001393341 77608 $$iPrint version:$$tEthnic American cooking : recipes for living in a new world.$$dLanham, Maryland : Rowman & Littlefield, c2016 $$z9781442267336 $$w2016006179
001393341 852__ $$bebk
001393341 85640 $$3ProQuest Ebook Central Academic Complete $$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=4519205$$zOnline Access
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001393341 980__ $$aBIB
001393341 980__ $$aEBOOK
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