The moral complexities of eating meat [electronic resource] / edited by Ben Bramble and Bob Fischer.
Bramble, Ben, editor.; Fischer, Bob, editor.
2016
TX373 .M67 2016eb
Available Online

Linked e-resources

Linked Resource
Online Access

Details

Title
The moral complexities of eating meat [electronic resource] / edited by Ben Bramble and Bob Fischer.
ISBN
9780199353910 (electronic book)
9780199353934 (electronic book)
9780199353903 (hardcover)
DOI
https://doi.org/10.1093/acprof:oso/9780199353903
Published
New York, NY : Oxford University Press, [2016]
Copyright
©2016
Language
English
Description
1 online resource (ix, 217 pages)
Item Number
10.1093/acprof:oso/9780199353903 doi
Call Number
TX373 .M67 2016eb
Dewey Decimal Classification
338.1/76
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
Added Author
Bramble, Ben, editor.
Fischer, Bob, editor.
Available in Other Form
Moral complexities of eating meat.
Linked Resources
Online Access
Record Appears in
Online Resources > Ebooks
All Resources
pt. I. Defending meat
Meat / Christopher Belshaw
Strict vegetarian is immoral / Donald W. Bruckner
The environmental omnivore's dilemma / J. Baird Callicott
pt. II. Challenging meat
Individual consumption and moral complicity / Julia Driver
Is it wrong to eat meat from factory farms? If so, why? / Mark Bryant Budolfson
Potency and permissibility / Clayton Littlejohn
A moorean defense of the omnivore / Tristram McPherson
The case against meat / Ben Bramble
pt. III. Future directions
Veganism as an aspiration / Lori Gruen and Robert Jones
Vegetarianism : toward ideological impurity / Neil Levy
Against blaming the blameworthy / Bob Fischer
Beetles, bicycles, and breath mints : how "omni" should omnivores be? / Alexandra Plakias.

Browse Subjects

Show more subjects...

Statistics

from
to
Export