Dairy microbiology and biochemistry : recent developments / editors, Barbaros H. zer, Gülsün Akdemir-Evrendilek.
zer, Barbaros, editor.; Akdemir-Evrendilek, Gulsun, editor.
2015
QR121 .D283 2015
Available Online

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Title
Dairy microbiology and biochemistry : recent developments / editors, Barbaros H. zer, Gülsün Akdemir-Evrendilek.
ISBN
9781482235029
9781482235043 (e-book)
Published
Boca Raton, Florida : CRC Press, 2015.
Copyright
©2015
Language
English
Description
1 online resource (458 pages) : color illustrations.
Call Number
QR121 .D283 2015
Dewey Decimal Classification
338.1/762142
Bibliography, etc. Note
Includes bibliographical references at the end of each chapters.
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
Added Author
zer, Barbaros, editor.
Akdemir-Evrendilek, Gulsun, editor.
Available in Other Form
Print version: Dairy microbiology and biochemistry : recent developments. Boca Raton, Florida : CRC Press, c2015 9781482235029
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Online Access
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