001400329 000__ 01779nam\a2200469\i\4500 001400329 001__ 1400329 001400329 003__ MiAaPQ 001400329 005__ 20220701003224.0 001400329 006__ m\\\\\o\\d\\\\\\\\ 001400329 007__ cr\cn\nnnunnun 001400329 008__ 140625t20142014fluad\\\ob\\\\000\0\eng\d 001400329 020__ $$z9781466571815 001400329 020__ $$a9781466571822 (e-book) 001400329 035__ $$a(MiAaPQ)EBC1547104 001400329 035__ $$a(Au-PeEL)EBL1547104 001400329 035__ $$a(CaPaEBR)ebr10882771 001400329 035__ $$a(CaONFJC)MIL694763 001400329 035__ $$a(OCoLC)881429789 001400329 040__ $$aMiAaPQ$$beng$$erda$$epn$$cMiAaPQ$$dMiAaPQ 001400329 050_4 $$aQP144.F52$$b.P65 2014 001400329 0820_ $$a572/.566$$223 001400329 24500 $$aPolysaccharides :$$bnatural fibers in food and nutrition /$$cedited by Noureddine Benkeblia. 001400329 264_1 $$aBoca Raton, Florida :$$bCRC Press,$$c2014. 001400329 264_4 $$c©2014 001400329 300__ $$a1 online resource (498 pages) :$$billustrations, tables, graphs, charts. 001400329 336__ $$atext$$2rdacontent 001400329 337__ $$acomputer$$2rdamedia 001400329 338__ $$aonline resource$$2rdacarrier 001400329 504__ $$aIncludes bibliographical references at the end of each chapters. 001400329 506__ $$aAccess limited to authorized users. 001400329 588__ $$aDescription based on print version record. 001400329 650_0 $$aFiber in human nutrition. 001400329 650_0 $$aPolysaccharides. 001400329 650_0 $$aPlant fibers. 001400329 655_0 $$aElectronic books 001400329 7001_ $$aBenkeblia, Noureddine,$$eeditor. 001400329 77608 $$iPrint version:$$tPolysaccharides : natural fibers in food and nutrition.$$dBoca Raton, Florida : CRC Press, c2014 $$z9781466571815 $$w2014007203 001400329 852__ $$bebk 001400329 85640 $$3ProQuest Ebook Central Academic Complete $$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=1547104$$zOnline Access 001400329 909CO $$ooai:library.usi.edu:1400329$$pGLOBAL_SET 001400329 980__ $$aBIB 001400329 980__ $$aEBOOK 001400329 982__ $$aEbook 001400329 983__ $$aOnline