TY  - GEN
AU  - Tamang, Jyoti Prakash,
CN  - QP144.F85
ID  - 1400605
KW  - Functional foods.
KW  - Fermented foods
KW  - Fermented beverages
LK  - https://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=1759553
SN  - 9781466588103 (e-book)
T1  - Health benefits of fermented foods and beverages /
TI  - Health benefits of fermented foods and beverages /
UR  - https://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=1759553
ER  -