001400709 000__ 02312nam\a2200517\i\4500 001400709 001__ 1400709 001400709 003__ MiAaPQ 001400709 005__ 20220701003236.0 001400709 006__ m\\\\\o\\d\\\\\\\\ 001400709 007__ cr\cn\nnnunnun 001400709 008__ 141119t19811981xxca\\\\ob\\\\001\0\eng\d 001400709 020__ $$z9780080253855 001400709 020__ $$a9781483148465 (e-book) 001400709 035__ $$a(MiAaPQ)EBC1828991 001400709 035__ $$a(Au-PeEL)EBL1828991 001400709 035__ $$a(CaPaEBR)ebr10976721 001400709 035__ $$a(CaONFJC)MIL658680 001400709 035__ $$a(OCoLC)894790808 001400709 040__ $$aMiAaPQ$$beng$$erda$$epn$$cMiAaPQ$$dMiAaPQ 001400709 050_4 $$aTP156.F4$$b.I584 1981 001400709 0820_ $$a660.28449$$223 001400709 1112_ $$aInternational Fermentation Symposium$$n(6th :$$d1980 :$$cLondon, Ontario) 001400709 24510 $$aAdvances in biotechnology.$$nVolume III,$$pFermentation products :$$bproceedings of the Sixth International Fermentation Symposium held in London, Canada, July 20-25, 1980 /$$cgeneral editor, Murray Moo-Young ; edited by Claude Vezina and Kartar Singh. 001400709 264_1 $$aOntario, Canada :$$bPergamon Press,$$c1981. 001400709 264_4 $$c©1981 001400709 300__ $$a1 online resource (617 pages) :$$billustrations. 001400709 336__ $$atext$$2rdacontent 001400709 337__ $$acomputer$$2rdamedia 001400709 338__ $$aonline resource$$2rdacarrier 001400709 4900_ $$aAdvances in Biotechnology ;$$vVolume III 001400709 504__ $$aIncludes bibliographical references at the end of each chapters and indexes. 001400709 506__ $$aAccess limited to authorized users. 001400709 588__ $$aDescription based on online resource; title from PDF title page (ebrary, viewed November 19, 2014). 001400709 650_0 $$aFermentation$$vCongresses. 001400709 650_0 $$aIndustrial microbiology$$vCongresses. 001400709 650_0 $$aBiochemical engineering$$vCongresses. 001400709 655_0 $$aElectronic books 001400709 7001_ $$aMoo-Young, Murray,$$eeditor. 001400709 7001_ $$aVézina, Claude,$$eeditor. 001400709 7001_ $$aSingh, Kartar,$$eeditor. 001400709 77608 $$iPrint version:$$aInternational Fermentation Symposium (6th : 1980 : London, Ontario)$$tAdvances in biotechnology. Volume III, Fermentation products.$$dOntario, Canada : Pergamon Press, c1981 $$z9780080253855 001400709 852__ $$bebk 001400709 85640 $$3ProQuest Ebook Central Academic Complete $$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=1828991$$zOnline Access 001400709 909CO $$ooai:library.usi.edu:1400709$$pGLOBAL_SET 001400709 980__ $$aBIB 001400709 980__ $$aEBOOK 001400709 982__ $$aEbook 001400709 983__ $$aOnline