Introduction to the three-volume set research methods for anthropological studies of food and nutrition / Janet Chrzan
Introduction to food culture : anthropology, linguistics, and food studies / Janet Chrzan
Research ethics in food studies / Sharon Devine and John Brett
The anthropology of food and food anthropology : a sociocultural perspective / Geraldine Moreno-Black
Interviewing epistemologies : from life history to kitchen table ethnography / Ramona Lee Perez
Body image / Nicole Taylor and Mimi Nichter
Visual anthropology methods / Helen Vallianatos
On the lookout : the use of direct observation in nutritional anthropology / Barbara A. Piperata and Darna L. Dufour
Participant-observation and interviewing techniques / Heather Paxson
Focus groups in qualitative or mixed-methods research / Ramona Lee Perez
Studying food and culture : ethnographic methods in the classroom / Carole Counihan
Introduction to linguistic anthropology food research methods / Jillian R. Cavanaugh and Kathleen C. Riley
Food talk : studying food and language in use together / Kathleen C. Riley and Jillian R. Cavanaugh
An introduction to cultural domain analysis in food research : free lists and pile sorts / Ariela Zycherman
Food and text(ual) analysis / Kathleen C. Riley
Analysis of primary historic sources / Ken Albala
Introduction to food studies methods / Amy B. Trubek
Meaning-centered food research / Lucy M. Long
Food and place / William Woys Weaver
Sensory ethnography : methods and research design for food studies research / Rachel E. Black
Methods for examining food value chains in conventional and alternative trade / Catherine M. Tucker
The single food approach : a research strategy in nutritional anthropology / Andrea S. Wiley and Janet Chrzan.