The halal food handbook / edited by Yunes Ramadan Al-Teinaz, Stuart Spear, and Ibrahim H.A. Abd El-Rahim.
2020
BP184.9.D5 .H353 2020
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Details
Title
The halal food handbook / edited by Yunes Ramadan Al-Teinaz, Stuart Spear, and Ibrahim H.A. Abd El-Rahim.
ISBN
9781118823125
9781118823118 (e-book)
9781118823118 (e-book)
Published
Hoboken, New Jersey : Wiley Blackwell, [2020]
Copyright
©2020
Language
English
Description
1 online resource (502 pages).
Call Number
BP184.9.D5 .H353 2020
Dewey Decimal Classification
297.576
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
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