Science of spices and culinary herbs. Latest laboratory, pre-clinical, and clinical studies. Volume 2 / edited by Atta-ur-Rahman, M. Iqbal Choudhary and Sammer Yousuf.
2020
QK861 .S354 2020
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Title
Science of spices and culinary herbs. Latest laboratory, pre-clinical, and clinical studies. Volume 2 / edited by Atta-ur-Rahman, M. Iqbal Choudhary and Sammer Yousuf.
ISBN
9789811441479
9789811441493 (e-book)
9789811441493 (e-book)
Published
Singapore : Bentham Science Publishers Pte Ltd., [2020]
Copyright
2020
Language
English
Description
1 online resource (180 pages).
Call Number
QK861 .S354 2020
Dewey Decimal Classification
572.2
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
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