Food service manual for health care institutions / Ruby Parker Puckett ; foreword by L. Charnette Norton.
2013
RA975.5.D5 P83 2013
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Details
Title
Food service manual for health care institutions / Ruby Parker Puckett ; foreword by L. Charnette Norton.
Author
Edition
4th ed.
ISBN
9781118220528 (electronic bk.)
9780470583746 (cloth)
9780470583746 (cloth)
Publication Details
San Francisco : Jossey-Bass, c2013.
Language
English
Description
1 online resource (xv, 575 pages ) : illustrations
Call Number
RA975.5.D5 P83 2013
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
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