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The Quest for Innovation: Addressing User Needs and Value Creation
Productivity in Agriculture for a Sustainable Future
Open innovation and value creation in crop genetics
Rethinking adoption and diffusion as a collective social process. Towards an interactional perspective
Development of Sustainable Business Models for Innovation in the Swedish Agri-sector
Resource-effective Producer or Stewardship-based Entrepreneur?
Innovating at marketing and distributing nutritious foods at the Base of the Pyramid (BoP)
Insights from 2SCALE, the largest incubator for inclusive agribusiness in Africa
Innovation and the quest to feed the world
Digital Technologies, Big Data, and Agricultural Innovation
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