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001432258 020__ $$a9783030519162$$q(electronic bk.)
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001432258 0247_ $$a10.1007/978-3-030-51916-2$$2doi
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001432258 08204 $$a579/.1757$$223
001432258 24500 $$aSymbiotic soil microorganisms :$$bbiology and applications /$$cNeeraj Shrivastava, Shubhangi Mahajan, Ajit Varma, editors.
001432258 260__ $$aCham, Switzerland :$$bSpringer,$$c2021.
001432258 300__ $$a1 online resource
001432258 336__ $$atext$$btxt$$2rdacontent
001432258 337__ $$acomputer$$bc$$2rdamedia
001432258 338__ $$aonline resource$$bcr$$2rdacarrier
001432258 347__ $$atext file
001432258 347__ $$bPDF
001432258 4901_ $$aSoil biology,$$x1613-3382 ;$$vv. 60
001432258 5050_ $$aIntro -- Contents -- Part I: Fungal Symbiosis -- Chapter 1: Current Status-Enlightens in Its Biology and Omics Approach on Arbuscular Mycorrhizal Community -- 1.1 Introduction -- 1.2 Goal for Studying Its Biology and Omics Approaches -- 1.3 Phylogeny of New Speices of AMF -- 1.4 Genomics -- 1.5 Fungal Metabolism During Symbiotic Life -- 1.6 Proteomics -- 1.7 Symbiotic Root-Microbe Interactions -- 1.8 Enzymes -- 1.9 Biology of AMF on Different Crops: Insight and Impact -- 1.10 AMF Applications in Different Crops Under Varied Agro-Ecology -- 1.11 Opportunities and Challenges: AMF
001432258 5058_ $$a1.12 Conclusion -- References -- Chapter 2: An Insight through Root-Endophytic-Mutualistic Association in Improving Crop Productivity and Sustainability -- 2.1 Introduction -- 2.2 Endophyte Distribution Pattern, Grouping, and Transmission Mode -- 2.3 The Beneficial Endophytic Secretions: Bioactive Natural Products -- 2.3.1 The Antimicrobial Bioactive Metabolites -- 2.3.2 Anti-Insect Bioactive Potential -- 2.4 The Quadra-Brigade of Endophytic Microbes: The Components of EPHś -- 2.4.1 Rhizobiaceae -- 2.4.2 Piriformaspora indica -- 2.4.3 Trichodermal strains
001432258 5058_ $$a2.4.4 AMF: Arbuscular Mycorrhizal Fungi -- 2.5 EPHs: A Mutualistic Boon for Sustainable Agriculture -- 2.5.1 Promoting Plant Growth and Increasing Market Value -- 2.5.2 Integrated Pest and Disease Management -- 2.6 Successful Trials: Integrating Crop Management Practices with Endophytic Symbionts -- 2.6.1 The SRI Trial: System of Rice Intensification -- 2.7 Improved Agricultural Prospective of EPHs -- 2.7.1 Developing Tolerance to Stress by Optimizing the Redox Environment -- 2.7.2 Sequestering the Future Agricultural Stress -- 2.8 Conclusion -- References
001432258 5058_ $$aChapter 3: Interaction Between Root Endophytes and Plants: Their Bioactive Products and Significant Functions -- 3.1 Introduction -- 3.2 Lifestyle of Root Endophytes -- 3.3 Plant-Endophyte Relationship -- 3.4 Bioactive Product Synthesized by Endophytes -- 3.4.1 Ambuic Acid -- 3.4.2 Cryptocin -- 3.4.3 Colutellin A -- 3.4.4 Pesatcin -- 3.4.5 Torreyanic Acid -- 3.5 Influence of Endophytes on Genetic and Phenotypic Expression of Plants -- 3.6 Significant Role of Root Endophytes -- 3.6.1 Endophytes Are Saprobic Decomposers -- 3.6.2 Endophytes as Producer of Antibiotics -- 3.6.3 Antiviral Compounds
001432258 5058_ $$a3.6.4 Endophytic Fungal Products as Anticancer Agents -- 3.6.5 Antidiabetic Agents from Endophytes -- 3.7 Conclusion and Future Insights -- References -- Chapter 4: Unravelling the Role of Endophytes in Micronutrient Uptake and Enhanced Crop Productivity -- 4.1 Introduction -- 4.2 Major Groups of Endophytic Microbes -- 4.2.1 Fungal Endophytes -- 4.2.2 Class 1 Clavicipitaceous Endophytes -- 4.2.3 Class 2 Endophytes -- 4.2.4 Class 3 Endophytes -- 4.2.5 Class 4 Endophytes -- 4.2.6 Bacterial Endophytes -- 4.2.7 The Ecology of Competent Endophytes -- 4.2.8 Host Range -- 4.2.9 Physiological Role
001432258 506__ $$aAccess limited to authorized users.
001432258 520__ $$aThis book explores microbial symbiosis, with a particular focus on soil microorganisms, highlighting their application in enhancing plant growth and yield. It addresses various types of bacterial and fungal microbes associated with symbiotic phenomena, including rhizobium symbiosis, arbuscular mycorrhizal symbiosis, ectomycorrhizal symbiosis, algal/lichen symbiosis, and Archeal symbiosis. Presenting strategies for employing a diverse range of bacterial and fungal symbioses in nutrient fortification, adaptation of plants in contaminated soils, and mitigating pathogenesis, it investigates ways of integrating diverse approaches to increase crop production under the current conventional agroecosystem. Providing insights into microbial symbioses and the challenges of adopting a plant-microbe synergistic approach towards plant health, this book is a valuable resource for researchers, graduate students and anyone in industry working on bio-fertilizers and their agricultural applications.
001432258 588__ $$aOnline resource; title from PDF title page (SpringerLink, viewed January 21, 2021).
001432258 650_0 $$aSoil microbiology.
001432258 650_6 $$aSols$$xMicrobiologie.
001432258 655_0 $$aElectronic books.
001432258 7001_ $$aShrivastava, Neeraj,$$eeditor.
001432258 7001_ $$aMahajan, Shubhangi,$$eeditor.
001432258 7001_ $$aVarma, A.$$q(Ajit),$$d1939-$$eeditor.
001432258 77608 $$iPrint version:$$z3030519155$$z9783030519155$$w(OCoLC)1156993981
001432258 830_0 $$aSoil biology ;$$v60.$$x1613-3382
001432258 852__ $$bebk
001432258 85640 $$3Springer Nature$$uhttps://univsouthin.idm.oclc.org/login?url=https://link.springer.com/10.1007/978-3-030-51916-2$$zOnline Access$$91397441.1
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001432258 980__ $$aBIB
001432258 980__ $$aEBOOK
001432258 982__ $$aEbook
001432258 983__ $$aOnline
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