The alfalfa genome / Long-Xi Yu, Chittaranjan Kole, editors.
Yu, Long-Xi, editor.; Kole, Chittaranjan, editor.
2021
SB205.A4 A44 2021
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Title
The alfalfa genome / Long-Xi Yu, Chittaranjan Kole, editors.
ISBN
9783030744663 (electronic bk.)
3030744663 (electronic bk.)
9783030744656
3030744655
DOI
https://doi.org/10.1007/978-3-030-74466-3
Published
Cham : Springer, [2021]
Copyright
©2021
Language
English
Description
1 online resource : illustrations (some color)
Item Number
10.1007/978-3-030-74466-3 doi
Call Number
SB205.A4 A44 2021
Dewey Decimal Classification
633.3/1
Summary
This book is the first comprehensive compilation of deliberations on whole genome sequencing of the diploid and tetraploid alfalfa genomes including sequence assembly, gene annotation, and comparative genomics with the model legume genome, functional genomics, and genomics of important agronomic characters. Other chapters describe the genetic diversity and germplasm collections of alfalfa, as well as development of genetic markers and genome-wide association and genomic selection for economical important traits, genome editing, genomics, and breeding targets to address current and future needs. Altogether, the book contains about 300 pages over 16 chapters authored by globally reputed experts on the relevant field in this crop. This book is useful to the students, teachers, and scientists in the academia and relevant private companies interested in genetics, breeding, pathology, physiology, molecular genetics and breeding, biotechnology, and structural and functional genomics. The work is also useful to seed and forage industries.
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Access limited to authorized users.
Digital File Characteristics
text file
PDF
Source of Description
Online resource; title from PDF title page (SpringerLink, viewed July 28, 2021).
Added Author
Yu, Long-Xi, editor.
Kole, Chittaranjan, editor.
Series
Compendium of plant genomes. 2199-4781
Available in Other Form
Alfalfa genome.
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Chapter 1. Economic Importance, Practical Limitations to Production, Management and Breeding Targets of Alfalfa
Chapter 2. Factors Influencing Yield and Quality
Chapter 3. The Origin, Evolution and Genetic Diversity of Alfalfa
Chapter 4. Germplasm Collection, Genetic Resources and Gene Pools in Alfalfa
Chapter 5. Biotechnology Advances in Alfalfa
Chapter 6. Sequencing, Assembly and Annotation of the Alfalfa Genome
Chapter 7. Transcription Factors in Alfalfa (Medicago sativa L.): Genome-Wide Identification and a Web Resource Center AlfalfaTFDB
Chapter 8. Genomics of Forage Quality in Alfalfa
Chapter 9. Physiological, Morphological, Biochemical, and Genetic Responses of Alfalfa to Salinity
Chapter 10. Developing SNPs and Strategies for Genomic Analysis in Alfalfa
Chapter 11. Genomics Resources for Breeding in Alfalfa: Availability, Utility, and Adoption
Chapter 12. Genomic Selection for Higher Yield and Quality in Alfalfa
Chapter 13. Identification and Characterization of Disease Resistance Genes in Alfalfa and Medicago truncatula for Breeding Improved Cultivars
Chapter 14. Genetic and Genomic Assessments for Improving Drought Resilience in Alfalfa
Chapter 15. Self-Incompatibility, Inbreeding Depression, and Potential to Develop Inbred Lines in Alfalfa
Chapter 16. Targeted Mutagenesis of Alfalfa.

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