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Chapter1
Earths Human Carrying Capacity: The Basics
Chapter2
Water: A Limit On Our Earths Carrying Capacity
Chapter3
Food Security/Insecurity, Food Systems
Chapter4
Impact of Global Warming/Climate Change On Food Security 2020
Chapter 5
Sanitation: Waste Generation/Capture/Disposal Status 2020
Chapter6
Access To Natural Resources Not Water Or Food 2020
Chapter7
Global Warming And Water 2050: More People, Yes; Less Ice, Yes; More Water, Yes; More Fresh Water, Probably; More Accessible Fresh Water
Chapter8
Food 2050
More Mouths To Feed: Food Availability and Access
Chapter9.-Sanitation 2050
Chapter10
Natural Resources Beyond Water And Food 2020 To 2050
Chapter11
Economic Realities in 2020 Populations: What do they Portend for 2050? 2100?

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