@article{1439965,
      recid = {1439965},
      author = {Bazzan, Giulia,},
      title = {Effective governance designs of food safety regulation in  the EU : do rules make the difference? /},
      pages = {1 online resource :},
      abstract = {This book provides insights on regulatory effectiveness in  the field of food safety, by focusing on the variety of  institutional factors affecting regulatory outcomes.  Drawing upon the Institutional Analysis and Development  framework, it investigates differences in effectiveness of  food safety regulation and explains them by differences in  domestic governance designs, by applying Qualitative  Comparative Analysis. The empirical focus of the book is  the food safety governance designs of 15 EU Member States,  which are investigated through the collection of an  original dataset inclusive of measures of independence and  accountability of the domestic food safety agencies, of  policy capacity and of food safety delivered. The results  show the prominent role of the institutional dimension of  policy capacity in producing regulatory effectiveness, in  conjunction with an integrated model of distribution of the  regulatory tasks. As to ineffective governance, the  conjunction of low independence or low accountability with  low institutional capacity produce ineffective responses.  Giulia Bazzan is a researcher at the Department of Food and  Resource Economics, University of Copenhagen, Denmark.},
      url = {http://library.usi.edu/record/1439965},
      doi = {https://doi.org/10.1007/978-3-030-82793-9},
}