Mushrooms of Gujarat / Madhvi Joshi, Poonam Bhargava, Meghna Bhatt, Shaad Kadri, Manju Shri, C.G. Joshi.
Joshi, Madhvi, author.; Bhargava, Poonam, author.; Bhatt, Meghna, author.; Kadri, Shaad, author.; Shri, Manju, author.; Joshi, Chaitanya G., author.
2021
QK609.I4 J67 2021
Available Online

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Title Mushrooms of Gujarat / Madhvi Joshi, Poonam Bhargava, Meghna Bhatt, Shaad Kadri, Manju Shri, C.G. Joshi.
Author Joshi, Madhvi, author.
ISBN 9789811649998 (electronic bk.)
9811649995 (electronic bk.)
9789811649981
9811649987
DOI https://doi.org/10.1007/978-981-16-4999-8
Published Singapore : Springer, [2021]
Copyright ©2021
Language English
Description 1 online resource.
Item Number 10.1007/978-981-16-4999-8 doi
Call Number QK609.I4 J67 2021
Dewey Decimal Classification 579.60954/75
Summary This edited book cover over 200 mushrooms with detailed profiles of all the species. Each profile includes information on macro-morphology, molecular characterization, application and a color photograph of the same. Gujarat mushrooms gives a complete idea of mushrooms found in Gujarat, there morphological identification, molecular barcoding and documented applications. Data presented on mushrooms spans collections of three consecutive years. The collected mushrooms were identified morphologically as well as at the molecular level using ITS as a marker. 942 specimens covering 316 species were submitted to BOLD. Of these the macrofungal diversity covered around 200 species. Some of the collected mushrooms were not only edible but were found to have nutraceutical as well as industrial value. Although the mushrooms collected are from Gujarat region only they are reported from different areas around the globe. Hence the proposed book will be useful not only regionally but across countries as well. Mushrooom is a macro fungus with a distinct fruiting body. Wild mushrooms have a significant biological and economic impact. The texture and pleasant flavor of certain mushrooms make them a delicacy for mankind. Mushrooms have a very high medicinal value as well with several reports of anticancer properties of mushroom extracts. This book is a useful read for researchers and academicians interested in mushrooms.
Access Note Access limited to authorized users.
Digital File Characteristics text file PDF
Source of Description Online resource; title from PDF title page (SpringerLink, viewed January 13, 2022).
Added Author Bhargava, Poonam, author.
Bhatt, Meghna, author.
Kadri, Shaad, author.
Shri, Manju, author.
Joshi, Chaitanya G., author.
Series Fungal diversity research series. 2212-6236
Available in Other Form Print version: 9789811649981
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Chapter 1. Hymenochaetaceae
2. Schizoporaceae
Chapter 3. Auricularaceae
Chapter 4. Dacrymycetaceae
Chapter 5. Coniophoraceae
Chapter 6. Bolbitiaceae
Chapter 7. Phallaceae
Chapter 8. Lyophyllaceae
Chapter 9. Agaricaceae
Chapter 10. Ganodermataceae
Chapter 11. Phanerochaetaceae
Chapter 12. Polyporaceae
Chapter 13. Psathyrellaceae
Chapter 14. Tricholomataceae
Chapter 15. Fomitopsidaceae
Chapter 16. Meripilaceae
Chapter 17. Meruliaceae
Chapter 18. Tricholomataceae.

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