Chapter 1. Cyanobacteria in cold ecosystem: tolerance and adaptation
Chapter 2. Cold adapted fungi: evaluation and comparison of their habitats, molecular adaptations and industrial applications
Chapter 3. Microbial life in cold regions of deep sea
Chapter 4. Adaptation to cold environment: the survival strategy of psychrophiles
Chapter 5. Enzymatic behavior of cold adapted microbes
Chapter 6. An overview of survival strategies of Psychrophiles and their applications
Chapter 7. Microbial genes responsible for cold adaptation
Chapter 8. Survival Strategies in Cold-adapted Microorganisms
Chapter 9. Microbial adaptations under low temperature
Chapter 10. Molecular mechanisms of cold adapted microorganisms
Chapter 11. Microbe-mediated plant functional traits and stress tolerance: The multi-Omics approaches
Chapter 12. Omics technologies and cold adaptations
Chapter 13. Use of proteomics and transcriptomics to identify proteins for cold adaptation in microbes
Chapter 14. Cold adapted microorganisms and their potential role in plant growth
Chapter 15. Structure and functions of rice and wheat microbiome
Chapter 16. Cold adapted microorganisms: survival strategies and biotechnological significance
Chapter 17. An insight to cold adapted microorganisms and their importance in agriculture
Chapter 18. Nanotechnology for agricultural and environmental sustainability
Chapter 19. Recent trends and advancements for agro-environmental sustainability at higher altitudes.