001443788 000__ 04850cam\a2200553\a\4500 001443788 001__ 1443788 001443788 003__ OCoLC 001443788 005__ 20230310003602.0 001443788 006__ m\\\\\o\\d\\\\\\\\ 001443788 007__ cr\un\nnnunnun 001443788 008__ 220124s2022\\\\si\\\\\\o\\\\\000\0\eng\d 001443788 019__ $$a1292523573$$a1292563072$$a1292590163$$a1294142716$$a1296666749$$a1351988270 001443788 020__ $$a9789811648809$$q(electronic bk.) 001443788 020__ $$a9811648808$$q(electronic bk.) 001443788 020__ $$z9789811648793$$q(print) 001443788 020__ $$z9811648794 001443788 0247_ $$a10.1007/978-981-16-4880-9$$2doi 001443788 035__ $$aSP(OCoLC)1293243247 001443788 040__ $$aEBLCP$$beng$$epn$$cEBLCP$$dGW5XE$$dYDX$$dEBLCP$$dDKU$$dOCLCO$$dOCLCF$$dOCLCQ$$dUKAHL$$dOCLCQ 001443788 049__ $$aISEA 001443788 050_4 $$aQK99.A1 001443788 08204 $$a581.6/34$$223 001443788 24500 $$aEdible plants in health and diseases.$$nVolume 1,$$pCultural, practical and economic value /$$cMubashir Hussain Masoodi, Muneeb U Rehman, editors. 001443788 24630 $$aCultural, practical and economic value 001443788 260__ $$aSingapore :$$bSpringer,$$c2022. 001443788 300__ $$a1 online resource (387 pages) 001443788 336__ $$atext$$btxt$$2rdacontent 001443788 337__ $$acomputer$$bc$$2rdamedia 001443788 338__ $$aonline resource$$bcr$$2rdacarrier 001443788 347__ $$atext file 001443788 347__ $$bPDF 001443788 5050_ $$aChapter 1. The Folklore Uses and Economic Importance of Some Selected Edible Medicinal, Plants Native to Oman. A Brief Review -- Chapter 2. Socio-economic Importance of Some Promising Edible Medicinal Plants from (Rajasthan) India -- Chapter 3. Traditional and Economic Valuation of Edible Plants Used for Treatment of Diabetes -- Chapter 4. Cultural and Socio-economic Perspective of Some Promising Edible Plants from Northern Pakistan -- Chapter 5. Medicinal Plants and their Contribution In Socio-Economic Upliftment of the Household in Gurez Valley (J & K) -- Chapter 6. Comprehensive overview of Some Edible Medicinal Plants from Kashmir Valley Cultural, Economic and Pharmacological Importance -- Chapter 7. High Altitude Edible Plants: A Great Resource for Human Health and their Socio-economic Significance -- Chapter 8. Cultural, Practical and Socio-economic Importance of Edible Medicinal Plants Native to Central India -- Chapter 9. Cultural and Scio-economic Perspective of Some Promising Edible Plants from Uttarakhand Himalaya. Chapter 10. Edible Medicinal Plants from Chhattisgarh (India) and their Economic Significance -- Chapter 11. Ethno-botanical and Economic Significance of Edible Plants Used as Food by Tribal Community of the Western Himalaya -- Chapter 12. Cultural, Practical and Economic Value of Edible Plants used by Mizo Tribes of Mizoram -- Chapter 13. Isoflavones of Soy: Chemistry and Health Benefits -- Chapter 14. Account of Some Important Edible Medicinal Plants and their Socio-Economic Importance -- Chapter 15. Cultural, Practical and Economic Significance of Some Edible Medicinal Plants from Gilgit-Baltistan Pakistan. 001443788 506__ $$aAccess limited to authorized users. 001443788 520__ $$aThe book provides significant information on some of the promising edible medicinal plants and how these possess both nutritive as well as medicinal value. The significance of these edible plants in traditional medicine, their distribution in different regions and the importance of their chemical constituents are discussed systematically concerning the role of these plants in ethnomedicine in different regions of the world. The current volume focuses on the economic and culturally important medicinal uses of edible plants and a detailed survey of the literature on scientific researches of pharmacognostical characteristics, traditional uses, scientific validation, and phytochemical composition, and pharmacological activities. This book is a single-source scientific reference to explore the specific factors that contribute to these potential health benefits, as well as discussing how to maximize those potential benefits. Chemists, food technologists, pharmacologists, phytochemists as well as all professionals involved with quality control and standardization will find in this book a valuable and updated basis for their work. 001443788 588__ $$aOnline resource; title from PDF title page (SpringerLink, viewed January 31, 2022). 001443788 650_0 $$aMedicinal plants. 001443788 650_0 $$aPlants, Edible. 001443788 650_6 $$aPlantes médicinales. 001443788 650_6 $$aPlantes comestibles. 001443788 655_0 $$aElectronic books. 001443788 7001_ $$aMasoodi, Mubashir Hussain. 001443788 7001_ $$aRehman, Muneeb U. 001443788 77608 $$iPrint version:$$aMasoodi, Mubashir Hussain.$$tEdible Plants in Health and Diseases.$$dSingapore : Springer Singapore Pte. Limited, ©2022$$z9789811648793 001443788 852__ $$bebk 001443788 85640 $$3Springer Nature$$uhttps://univsouthin.idm.oclc.org/login?url=https://link.springer.com/10.1007/978-981-16-4880-9$$zOnline Access$$91397441.1 001443788 909CO $$ooai:library.usi.edu:1443788$$pGLOBAL_SET 001443788 980__ $$aBIB 001443788 980__ $$aEBOOK 001443788 982__ $$aEbook 001443788 983__ $$aOnline 001443788 994__ $$a92$$bISE