001446735 000__ 05142cam\a2200541Ii\4500 001446735 001__ 1446735 001446735 003__ OCoLC 001446735 005__ 20230310004014.0 001446735 006__ m\\\\\o\\d\\\\\\\\ 001446735 007__ cr\cn\nnnunnun 001446735 008__ 220519s2022\\\\sz\a\\\\ob\\\\000\0\eng\d 001446735 019__ $$a1314430373$$a1314853898$$a1315649250$$a1317323661 001446735 020__ $$a9783030875121$$q(electronic bk.) 001446735 020__ $$a3030875121$$q(electronic bk.) 001446735 020__ $$z9783030875114 001446735 020__ $$z3030875113 001446735 0247_ $$a10.1007/978-3-030-87512-1$$2doi 001446735 035__ $$aSP(OCoLC)1319007427 001446735 040__ $$aGW5XE$$beng$$erda$$epn$$cGW5XE$$dYDX$$dEBLCP$$dOCLCF$$dUKAHL$$dOCLCQ 001446735 049__ $$aISEA 001446735 050_4 $$aS494.5.B563 001446735 08204 $$a630.2$$223/eng/20220519 001446735 24500 $$aMicrobial biocontrol.$$nVolume 1,$$pSustainable agriculture and phytopathogen /$$cAjay Kumar, editor. 001446735 24630 $$aSustainable agriculture and phytopathogen 001446735 264_1 $$aCham, Switzerland :$$bSpringer,$$c2022. 001446735 300__ $$a1 online resource (1 volume) :$$billustrations (color). 001446735 336__ $$atext$$btxt$$2rdacontent 001446735 337__ $$acomputer$$bc$$2rdamedia 001446735 338__ $$aonline resource$$bcr$$2rdacarrier 001446735 504__ $$aIncludes bibliographical references. 001446735 5050_ $$a1 Beneficial fungal strain: molecular approaches in plant disease management -- 2 Host-Induced Gene Silencing: Approaches in Plant Disease Management -- 3 Plant-growth promoting bacteria: aspects in metal bioremediation and phytopathogen management -- 4 Life inside Plants: Insights into the Lifestyle, Diversity, and Metabolites of Endophytic Bacteria involved in Plant Defense against Phytopathogens -- 5 Plant Disease Management Through Microbiome Modulation -- 6 Rhizosphere Bacteria and Rhizobacterial formulations: Small Weapons in the big battle of Plant Disease Management -- 7 Biocontrol potential of microbial consortia: Approaches in food security and disease management -- 8 Bioprospecting new generation biocontrol strategies: A viable solution for attaining agricultural security and food safety -- 9 Microbe-induced plant volatiles and their role in plant disease management -- 10 Microbial protein elicitors in plant defense -- 11 Mechanism of Antagonism: Hyperparasitism and Antibiosis -- 12 Reviving back the Ecological Sustainability through Microbial Bioprospection -- 13 Biogenic Nanoparticles as Novel Biocontrol Agents -- 14 Molecular genetics of biotic stress management for crop improvement -- 15 Biopriming of seeds for disease tolerance and phytopathogen management. 001446735 506__ $$aAccess limited to authorized users. 001446735 520__ $$aThis first volume of a two-volume work presents the manifold applications of beneficial microbes and microbiomes in plant growth promotion, in enhancing crop resilience and in control of phytopathogens through microbial antagonists. In-depth insights into latest technologies such as biopriming of seeds and soil inoculation of rhizosphere microorganisms are provided. The two-volume work "Microbial Biocontrol" introduces mechanisms of plant-microbe interactions and explores latest strategies of how microbes can be applied in biocontrol and management of plant pathogens, replacing chemical fertilizers and pesticides. The book covers different groups of microorganisms such as bacteria, fungi, but also the interplay of entire microbiomes, and reviews their specific benefits in crop growth promotion, in enhancing the plants tolerance against biotic and abiotic stress as well as in post-harvest management of various plant diseases. Novel tools such as CRISPR/Cas9 and microbe derived nanoparticles are also addressed besides the legal aspects of biocontrol applications. Today, rising global population and changing climatic conditions emerge as a major challenge for agronomist farmers and researchers in fulfilling the requirements of global food production. The conventional agricultural practices utilize undistributed use of chemical fertilizers and pesticides to enhance growth and yield of agricultural products and fresh foods, but their extensive and continuous use have led to a range of negative consequences on the food quality and safety, to environment as well as to human and animal health. Microbial biocontrol applications are presented as a solution, paving the way to a sustainable agriculture in compliance with the UN Sustainable Development Goals (SDG). The book addresses researchers in academia and agriculture. 001446735 588__ $$aDescription based on print version record. 001446735 650_0 $$aAgricultural biotechnology. 001446735 650_0 $$aMicrobial biotechnology. 001446735 650_0 $$aSustainable agriculture. 001446735 650_0 $$aEnvironmental management. 001446735 650_0 $$aPhytopathogenic microorganisms. 001446735 655_0 $$aElectronic books. 001446735 7001_ $$aKumar, Ajay,$$cPhD,$$eeditor. 001446735 77608 $$iPrint version:$$tMicrobial biocontrol. Volume 1, Sustainable agriculture and phytopathogen.$$dCham : Springer, 2022$$z9783030875114$$w(OCoLC)1295109699 001446735 852__ $$bebk 001446735 85640 $$3Springer Nature$$uhttps://univsouthin.idm.oclc.org/login?url=https://link.springer.com/10.1007/978-3-030-87512-1$$zOnline Access$$91397441.1 001446735 909CO $$ooai:library.usi.edu:1446735$$pGLOBAL_SET 001446735 980__ $$aBIB 001446735 980__ $$aEBOOK 001446735 982__ $$aEbook 001446735 983__ $$aOnline 001446735 994__ $$a92$$bISE