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001446864 001__ 1446864
001446864 003__ OCoLC
001446864 005__ 20230310004021.0
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001446864 019__ $$a1319222425$$a1319345254
001446864 020__ $$a9789811923708$$q(electronic bk.)
001446864 020__ $$a9811923701$$q(electronic bk.)
001446864 020__ $$z9789811923692
001446864 020__ $$z9811923698
001446864 0247_ $$a10.1007/978-981-19-2370-8$$2doi
001446864 035__ $$aSP(OCoLC)1319199090
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001446864 049__ $$aISEA
001446864 050_4 $$aQP632.M9
001446864 08204 $$a615.9/5295$$223/eng/20220601
001446864 1001_ $$aSingh, Karuna,$$eauthor.
001446864 24510 $$aMycotoxins and mycotoxicoses /$$cKaruna Singh, Ankita Kumari.
001446864 264_1 $$aSingapore :$$bSpringer,$$c[2022]
001446864 264_4 $$c©2022
001446864 300__ $$a1 online resource
001446864 336__ $$atext$$btxt$$2rdacontent
001446864 337__ $$acomputer$$bc$$2rdamedia
001446864 338__ $$aonline resource$$bcr$$2rdacarrier
001446864 504__ $$aIncludes bibliographical references.
001446864 5050_ $$aChapter 1: Historical Aspect -- Chapter 2: Overview -- Chapter 3: Traditional Mycotoxins and Their Health Implications -- Chapter 4: Emerging/Lesser Known Mycotoxins and Their Clinicopathological Effects -- Chapter 5: Mushroom toxins and health hazards associated with them -- Chapter 6: Mycotoxins Co-occurrence Poisoning -- Chapter 7: Masked and New Mycotoxins -- Chapter 8: Extraction, characterization and analysis of Mycotoxins -- Chapter 9: Management Strategies -- Chapter 10: Mycotoxicokinetics and mycotoxicodynamics.
001446864 506__ $$aAccess limited to authorized users.
001446864 520__ $$aThis book presents a comprehensive view on mycotoxins of agricultural as well as non-agricultural environments and their health effects in humans and animals. Mycotoxins have immunosuppressive effects; but some of them can cause cancers, mutagenicity, neurotoxicity, liver and kidney damage, birth defects, DNA damage and respiratory disorders. The problem of mycotoxins is long-lasting and their direct or indirect exposures to humans and animals must be further discussed. The first chapter will cover the historical perspective of mycotoxins along with timeline while the second one will provide overview including classification of mycotoxins and mycotoxicoses. The comprehensive information/ literature on traditional, emerging and mushroom mycotoxins will be given in chapters 3, 4 and 5 respectively. Chapter 6 will deal with mycotoxins co-occurrence poisoning whereas new and masked mycotoxins will be described in chapter 7. The important aspects of mycotoxin studies like extraction, characterization and analysis and management strategies will be summarized in 8 and 9 chapters. The last chapter of the book will cover the recent developments in toxicokinetic studies of mycotoxins. The book will have the most up-to-date information and recent discoveries to deliver accurate data and to illustrate essential points to a wide range of readers including mycologists, clinicians, agricultural scientists, chemists, veterinarians, environmentalists and food scientists.
001446864 588__ $$aOnline resource; title from PDF title page (SpringerLink, viewed June 1, 2022).
001446864 650_0 $$aMycotoxins.
001446864 650_0 $$aMycotoxicoses.
001446864 655_0 $$aElectronic books.
001446864 7001_ $$aKumari, Ankita,$$eauthor.
001446864 77608 $$iPrint version:$$z9811923698$$z9789811923692$$w(OCoLC)1304340555
001446864 852__ $$bebk
001446864 85640 $$3Springer Nature$$uhttps://univsouthin.idm.oclc.org/login?url=https://link.springer.com/10.1007/978-981-19-2370-8$$zOnline Access$$91397441.1
001446864 909CO $$ooai:library.usi.edu:1446864$$pGLOBAL_SET
001446864 980__ $$aBIB
001446864 980__ $$aEBOOK
001446864 982__ $$aEbook
001446864 983__ $$aOnline
001446864 994__ $$a92$$bISE