@article{1448537,
      recid = {1448537},
      author = {Bramhachari, Pallaval Veera,},
      title = {Understanding the microbiome interactions in agriculture  and the environment /},
      pages = {1 online resource (xxiii, 344 pages)},
      abstract = {This book illustrates the importance of microbiome  interactions in sustainable agriculture and the  environment. The chapters of the book provide information  pertaining to the vast diversity of microbiomes in many  ecosystems and their functional dynamics. The book also  discusses bioremediation, space microbiomes, geo  microbiomes, coral microbiomes, antibiotic resistomes, and  rhizomicrobiome. It also sheds light on the complex  syntrophic and other symbiotic interactions between  bacteria, protists, plants, and certain animals in  agricultural and environmental systems. The book, in turn,  provides an understanding of the adaptation, resilience,  and evolution of microbial ecosystems. Further, the  chapters cover metagenomics analysis of microbiomes of a  novel or extreme environments, microbial resilience or  temporal fluctuations, symbiosis and co-evolution of the  microbiome, and novel microbial interactions in agriculture  and environment. Finally, the book elucidates a  comprehensive yet representative description of complex  structural and functional diversity within the plant and  environmental microbiomes to reveal their immense  potential. This book covers United Nations Sustainable  Developmental Goal 2 towards Zero Hunger.},
      url = {http://library.usi.edu/record/1448537},
      doi = {https://doi.org/10.1007/978-981-19-3696-8},
}