001449941 000__ 03360cam\a2200493\a\4500 001449941 001__ 1449941 001449941 003__ OCoLC 001449941 005__ 20230310004426.0 001449941 006__ m\\\\\o\\d\\\\\\\\ 001449941 007__ cr\un\nnnunnun 001449941 008__ 221008s2022\\\\sz\\\\\\o\\\\\001\0\eng\d 001449941 019__ $$a1346535672 001449941 020__ $$a9783030983819$$q(electronic bk.) 001449941 020__ $$a3030983811$$q(electronic bk.) 001449941 020__ $$z9783030983802 001449941 020__ $$z3030983803 001449941 0247_ $$a10.1007/978-3-030-98381-9$$2doi 001449941 035__ $$aSP(OCoLC)1346363542 001449941 040__ $$aEBLCP$$beng$$cEBLCP$$dGW5XE$$dYDX$$dOCLCF$$dOCLCQ 001449941 049__ $$aISEA 001449941 050_4 $$aRC801 001449941 08204 $$a617.4/3$$223/eng/20221011 001449941 24504 $$aThe digestive system :$$bfrom basic to clinical practice /$$cPierre Poitras, editor ; Marc Bilodeau, Mickael Bouin, Jean-Eric Ghia, co-editors. 001449941 260__ $$aCham :$$bSpringer,$$c2022. 001449941 300__ $$a1 online resource (428 p.) 001449941 500__ $$aIncludes index. 001449941 5050_ $$aPart 1: The Digestive Organs -- The Esophagus -- The Stomach -- The Small Intestine -- The Colon -- The Pancreas -- The Biliary Tract -- The Anorectum -- The Liver -- Part 2: Digestive Symptoms, Signs and Other -- Esophageal Symptoms: Heartburn, Dysphagia, Chest Pain -- Nausea and Vomiting -- Upper Gastrointestinal Bleeding (UGIB) -- Dyspepsia -- Diarrhea -- Abdominal Distension and Bloating -- Constipation -- Abdominal Pain -- Abdominal Hernias -- Fecal Incontinence -- Anorectal Pain -- Rectal Bleeding -- Lower Gastrointestinal Bleeding -- Food Allergies -- Undernutrition and Nutritional Support -- Obesity -- Genes and Digestive Cancers -- Jaundice -- Abnormal Liver Tests -- Ascite -- Diets and Digestive Diseases. 001449941 506__ $$aAccess limited to authorized users. 001449941 520__ $$aThis textbook on the digestive system was developed in collaboration with medical students to meet both students' and teachers' needs and objectives. It is currently the official gastroenterology textbook for undergraduate students in all French medical schools in Canada, and is also used in Europe and Africa. An updated and improved 3rd edition was published in French in 2020; this translation and update make the book available in English for the first time. The text features contributions from GI experts from Quebec, France, French Africa, and from key Canadian GI experts. The first part of the book covers the eight main organs of the digestive system, while the second half discusses the major clinical diseases and symptoms that affect the digestive system. This book is comprehensive and well-organized, and features color-coded and beautifully designed figures and tables that make the book helpful and accessible to students. 001449941 650_0 $$aDigestive organs$$xDiseases. 001449941 650_0 $$aDigestive organs$$xAnatomy. 001449941 650_0 $$aGastroenterology. 001449941 655_0 $$aElectronic books. 001449941 7001_ $$aPoitras, Pierre. 001449941 7001_ $$aBilodeau, Marc. 001449941 7001_ $$aBouin, Mickael. 001449941 7001_ $$aGhia, Jean-Eric. 001449941 77608 $$iPrint version:$$aPoitras, Pierre$$tThe Digestive System: from Basic Sciences to Clinical Practice$$dCham : Springer International Publishing AG,c2022$$z9783030983802 001449941 852__ $$bebk 001449941 85640 $$3Springer Nature$$uhttps://univsouthin.idm.oclc.org/login?url=https://link.springer.com/10.1007/978-3-030-98381-9$$zOnline Access$$91397441.1 001449941 909CO $$ooai:library.usi.edu:1449941$$pGLOBAL_SET 001449941 980__ $$aBIB 001449941 980__ $$aEBOOK 001449941 982__ $$aEbook 001449941 983__ $$aOnline 001449941 994__ $$a92$$bISE