TY - GEN AB - This book deals with the important topic of policies for sustainable agriculture, since food insecurity is a growing concern for policy makers and will affect the quality of life and well-being of generations to come. The authors provide a theoretical background to the concept of sustainable agriculture including its recent developments; monitor the current state of sustainability in agriculture in different regions of the world; and evaluate current agricultural policies to propose new solutions. They show practical ways of sustainability measurement that could be applied to different regions. The book takes into account sustainability indicators based on economic, social and environmental aspects and discusses the trade-offs between these three dimensions. It also answers the question of whether current agricultural policies contribute to balancing between the goals of agriculture---that of not just providing food but of contributing to the greater good---and how policies differ and have evolved across the world. Finally, it puts together the best practices of sustainability for the use of policymakers. The book pays particular attention to least developed countries where hunger and malnutrition are high, but where productivity should not come at the expense of environmental and social goals. This book is of use to a wide readership of policy makers, professionals and academics in the social and environmental sciences interested in the improvement of human life through sustainable agricultural policy implementation. . AU - Czyżewski, Bazyli, AU - Kryszak, Lukasz, CN - S494.5.S86 DO - 10.1007/978-3-031-09796-6 DO - doi ID - 1450340 KW - Sustainable agriculture. KW - Sustainable agriculture KW - Agriculture and state. KW - Sustainable agriculture KW - Food security. LK - https://univsouthin.idm.oclc.org/login?url=https://link.springer.com/10.1007/978-3-031-09796-6 N2 - This book deals with the important topic of policies for sustainable agriculture, since food insecurity is a growing concern for policy makers and will affect the quality of life and well-being of generations to come. The authors provide a theoretical background to the concept of sustainable agriculture including its recent developments; monitor the current state of sustainability in agriculture in different regions of the world; and evaluate current agricultural policies to propose new solutions. They show practical ways of sustainability measurement that could be applied to different regions. The book takes into account sustainability indicators based on economic, social and environmental aspects and discusses the trade-offs between these three dimensions. It also answers the question of whether current agricultural policies contribute to balancing between the goals of agriculture---that of not just providing food but of contributing to the greater good---and how policies differ and have evolved across the world. Finally, it puts together the best practices of sustainability for the use of policymakers. The book pays particular attention to least developed countries where hunger and malnutrition are high, but where productivity should not come at the expense of environmental and social goals. This book is of use to a wide readership of policy makers, professionals and academics in the social and environmental sciences interested in the improvement of human life through sustainable agricultural policy implementation. . SN - 9783031097966 SN - 3031097963 T1 - Sustainable agriculture policies for human well-being :integrated efficiency approach / TI - Sustainable agriculture policies for human well-being :integrated efficiency approach / UR - https://univsouthin.idm.oclc.org/login?url=https://link.springer.com/10.1007/978-3-031-09796-6 ER -