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1. The role of epigenetic transcriptional regulation in Brassica vegetables: a potential resource for epigenetic breeding
2. Melon (Cucumis melo L.): Genomics and Breeding
3. Ash gourd genomics: achievements, challenges and future perspectives
4. Understanding the Genetics and Genomics of Vegetable Grafting to ensure Yield Stability
5. Biotechnological implications in tomato for drought stress tolerance
6. Spinach (Spinacia oleracea L.) breeding from classical to genomics-centric approach
7. Impact of Biotic and Abiotic Stress on Onion Production: Potential Mitigation Approaches in Modern Era
8. Advances in Summer Squash (Cucurbita pepo L.) Molecular Breeding Strategies
9. Enhancing Spinacia oleracea L. Breeding in the Post Genomics era
10. Breeding strategies of beetroot and a future vision in the post-genomic era
11. Advances in Lettuce (Lactuca spp.) Molecular Breeding Strategies
12. Integrated use of molecular and omics approaches for breeding high yield and stress resistance Chili peppers
13. Smart Plant Breeding for Potato in the Post Genomics Era
14. Current overview of breeding and genomic studies of white button mushroom (Agaricus bisporus)
15. Insight into carrot carotenoids in post-genomic world for higher nutrition
16. Advances in potato breeding for abiotic stress tolerance
17. Genomics Assisted Breeding for Abiotic Stress in Pisum crop.

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