Chapter 1: Valorization of olive tree by-products by co-composting
Chapter 2: Olive oil mill wastewaters treatment methods
Chapter 3: Olive mill wastewater: Treatment and valorization
Chapter 4: Valuable materials from OMW
Chapter 5: Study the value of olive mill wastewater and their impact on the receiving environment
Chapter 6: A state-of-art review on the use of olive-oil mill wastewater for human purposes
Chapter 7: Olive mill waste water bioactive molecules: applications in animal farming
Chapter 8: Physicochemical characterization and estimation of the pollution degree of olive oil mill wastewaters from the cold extraction system and the traditional system
Chapter 9: Characterization of top soils subjected to poorly controlled olive oil production wastewater and its effect on litter decomposition
Chapter 10: Open ponds for effluent storage, a pertinent issue to olive mill wastewater (OMW) management in a circular economy context: Benefits and environmental impact
Chapter 11: Olive mill wastewaters (OMWWs) a natural tank gorged with bioactive molecules
Chapter 12: Management of olive oil mill wastewater in Morocco: Production, impacts, and treatment
Chapter 13: Turkeys olive mill wastewater (OMWW) problems and some suggestions
Chapter 14: Future trends in olive industry waste management: A literature review.