TY  - GEN
AU  - Saravacos, George,
AU  - Kostaropoulos, A. E.,
CN  - TP373
ET  - Second edition.
ID  - 1458140
KW  - Food industry and trade
LK  - https://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=4305860
SN  - 9783319250205 (e-book)
T1  - Handbook of food processing equipment /
TI  - Handbook of food processing equipment /
UR  - https://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=4305860
ER  -