Nanoscience in food and agriculture. 2. / Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors.
2016
T174.7 .N366 2016
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Details
Title
Nanoscience in food and agriculture. 2. / Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors.
ISBN
9783319393056
9783319393063 (e-book)
9783319393063 (e-book)
Published
Switzerland : Springer, 2016.
Copyright
2016
Language
English
Description
1 online resource (388 pages) : illustrations (some color).
Call Number
T174.7 .N366 2016
Dewey Decimal Classification
620.5
Bibliography, etc. Note
Includes bibliographical references at the end of each chapters and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on online resource; title from PDF title page (ebrary, viewed September 4, 2016).
Series
Sustainable agriculture reviews ; Volume 21.
Available in Other Form
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