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Table of Contents
Preface - A courageous and truly necessary work
General introduction - Questions, issues and analytical framework
PART I. SPECIALIZATION/DIVERSIFICATION
Introduction - Productive and territorial specialization: a blocking factor or a resource
1. From agro-industrial specialization to the plurality of models in southern Brazil
2. The construction of development itineraries in dairy basins, between specialized and diversified models
3. Does the evolution of agricultural production models allow for their coexistence in the territories
PART II. INNOVATION
Introduction - Innovation: ferment and fruit of the coexistence and confrontation of agricultural and food models
4. Mass retailing, a driving force for hybridization and innovation in territorial food systems
5. Coexisting in Cuma: cooperation between heterogeneous farmers
6. Emergence and compartmentalization of advisory subsystems for ecological intensification of agriculture in Burkina Faso
PART III. ADAPTATION
Introduction - Adaptation: necessity and project in coexistence
7. ProHuerta: from subsistence self-production to the agroecological challenge of giants
8. Hybridization of food chains in peri-urban production systems: the example of Pisa, Italy
9. Tradition in the market: valuing the know-how and identity of the Faxinal Emboque community in Brazil
10. History and coexistence of agricultural development models. The cases of Argentina, France and Brazil
PART IV. TRANSITION
Introduction - Thinking about transitions through the coexistence and confrontation of agricultural and food models: scales, actors and territorial trajectories
11. The role of interactions between organic and "conventional" in the ecological transition of the territorial food system of southern Ardche
12. Challenging and caring: forms of solidarity in local purchasing groups
13. Governing coexistence in an economy "in transition": peasant farming and mega-farms in the Vietnamese dairy sector
14. Thinking about the diversity of transition trajectories
PART V. A NEW PARADIGM OF TERRITORIAL DEVELOPMENT?
Introduction - Ambivalence of models and the challenge of territorial governance of coexistence
15. Coexistence as an arrangement: the multiplicity of dairy models in Switzerland
16. Neoliberalization of agricultural policy in Japan and contradictions between agricultural models
17. Where is the development model of food systems that emerged at the end of the 20th century going
18. Agricultural and food models: don't believe in them too much, but believe in them anyway
19. Confronting models: coexistence to navigate between the naivety of consensus and the violence of polarization
20. Governing the coexistence and confrontation of agricultural and food models in the territories: paradigm, postures, methods
List of authors.
General introduction - Questions, issues and analytical framework
PART I. SPECIALIZATION/DIVERSIFICATION
Introduction - Productive and territorial specialization: a blocking factor or a resource
1. From agro-industrial specialization to the plurality of models in southern Brazil
2. The construction of development itineraries in dairy basins, between specialized and diversified models
3. Does the evolution of agricultural production models allow for their coexistence in the territories
PART II. INNOVATION
Introduction - Innovation: ferment and fruit of the coexistence and confrontation of agricultural and food models
4. Mass retailing, a driving force for hybridization and innovation in territorial food systems
5. Coexisting in Cuma: cooperation between heterogeneous farmers
6. Emergence and compartmentalization of advisory subsystems for ecological intensification of agriculture in Burkina Faso
PART III. ADAPTATION
Introduction - Adaptation: necessity and project in coexistence
7. ProHuerta: from subsistence self-production to the agroecological challenge of giants
8. Hybridization of food chains in peri-urban production systems: the example of Pisa, Italy
9. Tradition in the market: valuing the know-how and identity of the Faxinal Emboque community in Brazil
10. History and coexistence of agricultural development models. The cases of Argentina, France and Brazil
PART IV. TRANSITION
Introduction - Thinking about transitions through the coexistence and confrontation of agricultural and food models: scales, actors and territorial trajectories
11. The role of interactions between organic and "conventional" in the ecological transition of the territorial food system of southern Ardche
12. Challenging and caring: forms of solidarity in local purchasing groups
13. Governing coexistence in an economy "in transition": peasant farming and mega-farms in the Vietnamese dairy sector
14. Thinking about the diversity of transition trajectories
PART V. A NEW PARADIGM OF TERRITORIAL DEVELOPMENT?
Introduction - Ambivalence of models and the challenge of territorial governance of coexistence
15. Coexistence as an arrangement: the multiplicity of dairy models in Switzerland
16. Neoliberalization of agricultural policy in Japan and contradictions between agricultural models
17. Where is the development model of food systems that emerged at the end of the 20th century going
18. Agricultural and food models: don't believe in them too much, but believe in them anyway
19. Confronting models: coexistence to navigate between the naivety of consensus and the violence of polarization
20. Governing the coexistence and confrontation of agricultural and food models in the territories: paradigm, postures, methods
List of authors.