Probiotics, prebiotics, synbiotics, and postbiotics : human microbiome and human health / Vijay Kothari, Prasun Kumar, Subhasree Ray, editors.
Kothari, Vijay, editor.; Kumar, Prasun, editor.; Ray, Subhasree, editor.
2023
QR46
Available Online

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Title Probiotics, prebiotics, synbiotics, and postbiotics : human microbiome and human health / Vijay Kothari, Prasun Kumar, Subhasree Ray, editors.
ISBN 9789819914630 (electronic bk.)
9819914639 (electronic bk.)
9789819914623
9819914620
DOI https://doi.org/10.1007/978-981-99-1463-0
Published Singapore : Springer, [2023]
Copyright ©2023
Language English
Description 1 online resource (xv, 588 pages) : illustrations
Other Standard Identifiers 10.1007/978-981-99-1463-0 doi
Call Number QR46
Dewey Decimal Classification 612.001/579
Summary This book explains the potential value of microbiome and microbiome composition associated with human health and diseases. The opening chapters describe the current state of knowledge regarding the human microbiome structure, function, and diversity. The mechanisms of action and the various putative uses of human microbiome are then examined specific to healthy and disease conditions. Readers will find detailed information on its manipulation of human microbiome studies as well as its applied and translational aspects in the current field. The latest knowledge on probiotics, prebiotics, synbiotics, and postbiotics is presented, and specific cases to date are discussed. This book features knowledge from leading researchers working on different aspects of the human microbiome and its manipulation for better health. Overall, this book is an excellent source for microbiome researchers and students from all levels seeking the most up-to-date advancements in the field and also to point toward the future directions.
Access Note Access limited to authorized users.
Source of Description Description based on print version record.
Added Author Kothari, Vijay, editor.
Kumar, Prasun, editor.
Ray, Subhasree, editor.
Available in Other Form Probiotics, prebiotics, synbiotics, and postbiotics.
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Record Appears in Online Resources > Ebooks
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Part I: Current State of Knowledge regarding the Human Microbiome Structure, Function, and Diversity
Chapter 1. Impact of Dietary Habits, Ethnicity and Geographical Provenance in Shaping Human Gut Microbiome
Chapter 2. Methods Used for Studying Human Microbiome
Chapter 3. Factors Affecting Composition of the Human Microbiome
Part II: Correlation of the Human Microbiome to Specific Health/Disease Conditions
Chapter 4. Mapping the Microbial Metabolites in Metabolic Disorders
Chapter 5. Human Microbiome in Malnutrition
Chapter 6. Human Microbiome and the Immune System Functioning
Chapter 7. Human Microbiome and the Susceptibility to Infections
Chapter 8. Human microbiome and the neurological disorders
Chapter 9. Exploring the Unexplored Arena: Butyrate As a Dual Communicator in the Gut-Brain Axis
Chapter 10. Human Microbiome and Lifestyle Disorders
Chapter 11. Correlation of Human Microbiome and Immune Functioning to Covid-19 Infections: An Overview
Chapter 12. Exploring the Pathoprofiles of SARS-COV-2-infected Human Gut-Lungs Microbiome Crosstalks
Chapter 13. Role of Human Microbiome in Cardiovascular Disease: Therapeutic Potential and Challenges
Chapter 14. The Human Microbiome and Respiratory Diseases
Part-III: Manipulation of the Human Microbiome for Better Health
Chapter 15. Probiotics: An Emerging Strategy for Oral Health Care
Chapter 16. Dietary Modulation of Nervous and Immune System: Role of Prebiotics/ Synbiotics/ Postbiotics
Chapter 17. Probiotics for Skin Health
Chapter 18. Human Microbiome and Autism-Spectrum Disorders
Chapter 19. Psychobiotics as an Emerging Category of Probiotic Products
Chapter 20. Probiotics for Vaginal Health
Chapter 21. Interactions between Microbial Therapeutics and the Endogenous Microbiome
Part IV: Applied and Translational Aspects
Chapter 22. The Role of a Multi-Spore Probiotic in the Management of Metabolic Endotoxemia - A Major Driver of Chronic Illness
Chapter 23. Characterization and Authentication of Probiotic Preparations
Chapter 24. A Survey of Commercially Available Probiotics and Prebiotics
Chapter 25. Regulatory Aspects Relevant to Probiotic Products
Chapter 26. Probiotic Identity from Spore Focus on Bacillus Probiotics.

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