@article{1471515,
      recid = {1471515},
      author = {Kinghorn, A. Douglas, and Falk, Heinz, and Gibbons, Simon  and Asakawa, Yoshinori, and Liu, Ji-Kai, and Dirsch, Verena  M.,},
      title = {Progress in the chemistry of organic natural products.,  122,: Botanical dietary supplements and herbal medicines /},
      pages = {1 online resource (xii, 288 pages) :},
      abstract = {This volume highlights some recent developments on plants  used widely as botanical dietary supplements and herbal  medicines, especially in terms of knowledge of the chemical  types and diverse biological activities of their  constituents, as well as laboratory approaches for their  quality control and taxonomic identification. In the first  chapter, the biologically active secondary metabolites are  described of selected botanicals that have a wide current  use in the United States, with recent information provided  also on their in vitro and in vivo biological activities.  The second chapter constitutes an updated survey of the  different chromatographic, spectroscopic, and metabolomics  techniques that can be utilized for the quality control of  botanical products. The penultimate chapter covers  different nomenclatural systems that are of use for the  taxonomic identification of source plants used in botanical  products. Finally, deoxyribonucleic acid molecular  barcoding techniques for the identification for plants used  as dietary supplements are covered.},
      url = {http://library.usi.edu/record/1471515},
      doi = {https://doi.org/10.1007/978-3-031-26768-0},
}