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Intro
Preface
Contents
About the Editor
Nanomaterials and Nanocomposites in Agricultural and Horticultural Sectors
1 Introduccin̤
2 Nanomaterials, Nanocomposites, and Nanoparticles
2.1 Nanoparticles in Agriculture
3 Nanomaterials and Nanocomposites with Nanostructure of Carbon
3.1 Nano-biosensors
3.2 Nanofertilizers
3.3 Nano-pesticides
3.4 Growth Regulators and Promoters
3.5 Disadvantage of Using Nanomaterials
4 Conclusion
References
Synthesis of Metal Nanoparticles from Vegetables and Their Waste Materials for Diverse Application

1 Introduction
2 Plant-Based Synthesis of NPs
3 Role of Various Factors in Green Synthesis of Metal NPs
3.1 Temperature
3.2 pH
3.3 Reactant Concentration
3.4 Reaction Time
4 Vegetables as Nanofactories
5 Biosynthesis of Different Nanoparticles
6 Applications
7 Conclusion
References
Synthesis of Metal-Oxide Nanoparticles from Vegetables and Their Waste Materials for Diverse Applications
1 Introduction
1.1 Vegetables and Their Waste Materials for Nanoparticles Synthesis
1.2 Green-Synthesized Metal-Oxide Applications

2 Conclusions and Future Perspectives
References
Synthesis of Metal Nanoparticles from Fruits and Their Waste Materials for Diverse Applications
1 Introduction
2 Methods of Biosynthesis of NPs
2.1 Top-Down Method
2.2 Bottom-Up Methods
3 Synthesis of Metallic NPs
3.1 Zinc Oxide NPs (ZnO NPs)
3.2 Iron Oxide NPs (FeO NPs)
3.3 Copper Oxide NPs (Cu NPs)
3.4 Gold NPs (Au NPs)
3.5 Palladium NPs (Pd NPs)
3.6 Siver NPs (Ag NPs)
3.7 Aluminium NPs (Al NPs)
3.8 Stannic NPs (Sn NPs)
4 Application of NPs
4.1 Silver NPs (Ag NPs)
4.2 Gold NPs (Au NPs)

4.3 Nickel NPs (Ni NPs)
4.4 Copper NPs (Cu NPs)
4.5 Iron NPs (Fe NPs)
4.6 Aluminium Oxide NPs (AlO NPs)
4.7 Platinum NPs (Pt NPs)
5 Advancements
6 Limitation of Green Synthesis
6.1 Material Selection
6.2 Time Constraints
6.3 Synthesis Process
6.4 NPs Quality
6.5 Applications
7 Conclusion
References
Green Synthesis of Metal-Oxide Nanoparticles from Fruits and Their Waste Materials for Diverse Applications
1 Introduction
2 Synthesis of Metal Oxide Nanoparticles
2.1 Physical Methods
2.2 Chemical Methods
2.3 Template/Surface-Mediated Synthesis

2.4 Biological Synthesis (Green Synthesis)
3 Active Compounds Present in Fruit and Fruit Waste
3.1 Polyphenols
3.2 Flavonoids
3.3 Phenolic Acids
3.4 Stilbenes
3.5 Carotenoids
3.6 Phytosterols
3.7 Vitamins
4 Synthesis of Metal Oxide Nanoparticles from Fruit and Fruit Wastes
4.1 Aluminium Oxide Nanoparticles
4.2 Copper Oxide Nanoparticles
4.3 Cerium Oxide Nanoparticles
4.4 Iron Oxide Nanoparticles
4.5 Zinc Oxide Nanoparticles
4.6 Cobalt Oxide Nanoparticles
4.7 Nickel Oxide Nanoparticles
4.8 Titanium Oxide Nanoparticles

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