Microbiomes for the management of agricultural sustainability / Gowhar Hamid Dar, Rouf Ahmad Bhat, Mohammad Aneesul Mehmood, editors.
Dar, Gowhar Hamid, editor.; Bhat, Rouf Ahmad, 1981- editor.; Mehmood, Mohammad Aneesul, editor.
2023
QR51
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Title Microbiomes for the management of agricultural sustainability / Gowhar Hamid Dar, Rouf Ahmad Bhat, Mohammad Aneesul Mehmood, editors.
ISBN 9783031329678 (electronic bk.)
3031329678 (electronic bk.)
9783031329661
303132966X
DOI https://doi.org/10.1007/978-3-031-32967-8
Published Cham : Springer, 2023.
Language English
Description 1 online resource (xxi, 319 pages) : illustrations (some color)
Other Standard Identifiers 10.1007/978-3-031-32967-8 doi
Call Number QR51
Dewey Decimal Classification 630.276
Summary This volume discusses innovative advancements in soil and crop microbiome technology and methods to support agricultural sustainability and reduce soil degradation. As climate change impacts agricultural productivity and soil health in impacted regions throughout the world, potential alternatives to find balance between soil health and crop yield are increasingly needed. Therefore, this book provides a timely, global perspective with a collection of expert authors to address how microbiomes can be used to achieve agricultural sustainability in threatened and degraded areas, while also covering related matters including soil health, pest management, waste disposal, environmental contamination, biofertilizer production, composting, and microbial engineering. The book is meant to serve as a reference for agriculturalists, environmentalists, graduate and post-graduate students, researchers, and professors of sustainability and agricultural management.
Note Includes index.
Access Note Access limited to authorized users.
Source of Description Online resource; title from PDF title page (SpringerLink, viewed August 7, 2023).
Added Author Dar, Gowhar Hamid, editor.
Bhat, Rouf Ahmad, 1981- editor.
Mehmood, Mohammad Aneesul, editor.
Available in Other Form Microbiomes for the Management of Agricultural Sustainability
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Chapter 1. Integrated Approaches to Agri-Nanotechnology: Applications, Challenges and Future Perspectives
Chapter 2. Microbiota in sustainable degradation of organic waste and its utilization in agricultural industry
Chapter 3. Microbial degradation of toxic Agri wastes
Chapter 4. Introduction of Biofertilizers in Agriculture with Emphasis on Nitrogen Fixers and Phosphate Solubilizers
Chapter 5. Biofertilizers and biopesticides: approaches towards sustainable development
Chapter 6. Credibility of biofertilizers towards restoration of fertility phenomenon in degraded soil environs
Chapter 7. Macrophytes as biofertilizer for Agriculture: Concept and Applications
Chapter 8. Potential role of biofertilizers in fruit crops
Chapter 9. Microbial Biofertilizers: An Approach to Sustainable Agriculture
Chapter 10. Actinomycetes as biofertilizers for Sustainable agriculture
Chapter 11. Innovations in Biotechnology: Boon for Agriculture and Soil fertility
Chapter 12. Microbiomes in Climate Smart Agriculture and sustainability
Chapter 13. Genetic engineering towards improvement of phosphorus agricultural utilization
Chapter 14. Pseudomonas as backbone for environmental health
Chapter 15. Cyanobacteria as sustainable microbe for agricultural industries
Chapter 16. Functional Diversity of Endophytic Microbiota in Crop Management of Cucumis sativus L
Chapter 17. NANOSCIENCE IN AGRICULTURAL STEADINESS
Chapter 18. Carbon and Silver Nanoparticles for Applications in Agriculture.

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