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Details
Table of Contents
Frontmatter
Contents
Preface
Acknowledgments
1. Introduction
Part I
2. Thinned Attachment
3. Cultural Maintenance
4. Tortillas in the Shape of the United States
Part II
5. Whiter Is Better
6. Fit to Be Good Cooks and Good Mechanics
7. As Much Hamburger as Taco
8. Conclusion
Methodological Appendix
Appendix A. Respondent Demographic Information (Pseudonyms)
Notes
Bibliography
Index
About the Author
Contents
Preface
Acknowledgments
1. Introduction
Part I
2. Thinned Attachment
3. Cultural Maintenance
4. Tortillas in the Shape of the United States
Part II
5. Whiter Is Better
6. Fit to Be Good Cooks and Good Mechanics
7. As Much Hamburger as Taco
8. Conclusion
Methodological Appendix
Appendix A. Respondent Demographic Information (Pseudonyms)
Notes
Bibliography
Index
About the Author