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001480809 020__ $$a9789819934393$$qelectronic book
001480809 020__ $$a9819934397$$qelectronic book
001480809 020__ $$z9789819934386
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001480809 0247_ $$a10.1007/978-981-99-3439-3$$2doi
001480809 035__ $$aSP(OCoLC)1397073599
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001480809 049__ $$aISEA
001480809 050_4 $$aS585$$b.O54 2023
001480809 08204 $$a668/.65$$223/eng/20230914
001480809 24500 $$aOne health implications of agrochemicals and their sustainable alternatives /$$cMatthew Chidozie Ogwu, Sylvester Chibueze Izah, editors.
001480809 264_1 $$aSingapore :$$bSpringer,$$c[2023]
001480809 300__ $$a1 online resource (784 pages) :$$billustrations (black and white, and color).
001480809 336__ $$atext$$btxt$$2rdacontent
001480809 337__ $$acomputer$$bc$$2rdamedia
001480809 338__ $$aonline resource$$bcr$$2rdacarrier
001480809 4901_ $$aSustainable development and biodiversity
001480809 500__ $$aIncludes index.
001480809 5050_ $$aPart I: Biodiversity and Human Health Impacts of Agrochemicals -- Chapter 1. Agrochemicals: Safety Evaluation and Characterization for Human and Biodiversity -- Chapter 2. Agrochemical Use and Emerging Human and Animal Diseases -- Chapter 3. Global biodiversity decline and loss from agricultural intensification through agrochemical application -- Chapter 4. Evidence of the Toxic Potentials of Agrochemicals on Human Health and Biodiversity -- Chapter 5. Agrochemicals and Pollinator Diversity: A Socio-ecological Synthesis -- Chapter 6. One Health Implications of Agrochemicals and their Eco-benign Substitutes -- Chapter 7. Risk of Agrochemical on Biodiversity and Human Health: Implication on Conservation and Sustainable Mitigations Strategies -- Chapter 8. Mitigating the One Health Impacts of Agrochemicals through Sustainable Policies and Regulations -- Chapter 9. Health Implications of Agrochemicals - Nexus of their Impacts, Sustainable Management Approaches, and Policy Gaps -- Chapter 10. Detrimental Effects of Agrochemical-based Agricultural Intensification on Biodiversity: Evidence from Some Past Studies -- Part II: Food Production, Safety, Security, Sovereignty and the Economic Implications of Agrochemical Use -- Chapter 11. Food Safety and Agrochemicals: Risk Assessment and Food Security Implications -- Chapter 12. Chemical-based fruit ripening and the implications for ecosystem health and safety -- Chapter 13. Socio-economic and Ecological Values of Sustainable Alternatives to Pesticides -- Chapter 14. Meta-evaluation of the One Health Implication on Food Systems of Agrochemical Use -- Chapter 15. Food Quality and Agrochemical Use: Integrated Monitoring, Assessment, and Management Policies -- Chapter 16. Plants and Soil Microbiota Health Implications of Agrochemicals: Potential Alternatives for the Safe Propagation of Food Crops -- Chapter 17. A global perspective of synthetic agrochemicals in local farmers markets of fruits and vegetables -- Chapter 18. Factors Influencing Agrochemical Use, Practices, and Knowledge Systems: Case Study of Rice farmers in the Cauvery Delta Zone of Tamil Nadu, India -- Part III: Agrochemicals and Environmental Justice: Dynamics, Remediation, and Sustainable Alternatives -- Chapter 19. Sustainable approaches for the remediation of agrochemicals in the environment -- Chapter 20. Plant-based Agrobiodiversity Solutions to Reduce Agrochemical Use -- Chapter 21. Prospects of Insect Farming for Food Security, Environmental Sustainability and as an Alternative to Agrochemical Use -- Chapter 22. Implications of Agrochemical Application on Soil Fauna and Ecosystem and their Sustainable Alternatives -- Chapter 23. Sustainable Agricultural Pest Control Strategies to Boost Food and Socioecological Security: The Allelopathic Strategy -- Chapter 24. Impacts of Agrochemicals on Fish Composition in Natural Waters: A Sustainable Management Approach -- Chapter 25. Sustainable Alternatives to Agrochemicals and their Socio-Economic and Ecological Values -- Chapter 26. Global Environmental Sustainability and Agrochemical Use -- Chapter 27. Impacts of Chemical Use in Agricultural Practices: Perspectives of Soil Microorganism and Vegetation -- Chapter 28. Eco-farming for Sustainability: Defending Our Way of Life Against Agrochemicals.
001480809 506__ $$aAccess limited to authorized users.
001480809 520__ $$aThis book focuses on the United Nations SDG 3, SDG 12, and SDG 15. The book covers the full range of issues associated with agrochemical use from a One Health standpoint to promote a cleaner and safer alternative that leaves little to no negative legacy on Earths natural, social, and economic systems. The main focus of the book is to address the biodiversity and human health, food security, and socio-environmental implications of agrochemical use in food production. It deals with the need to move away from the use of harmful chemicals in agriculture. The threat to key aspects of One Health will be used as evidence in support of the need to transition to safer and cleaner food production systems as well as the social, economic, health, and environmental viability of sustainable alternatives. One Health is the innovative convergence approach that encourages collaborative, cross-sectoral, and transdisciplinary methods to monitor, assess, report, and implement shared human health, biodiversity, and environmental challenges and goals such as agrochemical use. Conventional agrochemicals are chemicals used to protect plants, improve crop yield and manage agricultural fields but also have a negative legacy on Earths systems. This book is of interest and useful to agricultural trainees and trainers, soil, food and agricultural institutes, food and soil systems specialists, biodiversity and environmental managers, activists, practitioners, and students. It is also a useful read for conservationists and industries interested in promoting organic agriculture for a sustainable community, regional and global development.
001480809 588__ $$aDescription based on online resource; title from digital title page (viewed on October 06, 2023).
001480809 650_6 $$aProduits chimiques agricoles.
001480809 650_6 $$aAgriculture durable.
001480809 650_0 $$aAgricultural chemicals.$$xLaw and legislation$$0(DLC)sh 85002281
001480809 650_0 $$aAgricultural chemicals$$xHealth aspects.$$xLaw and legislation$$0(DLC)sh 85002281
001480809 650_0 $$aSustainable agriculture.$$zUnited States$$0(DLC)sh2010115161
001480809 655_0 $$aElectronic books.
001480809 7001_ $$aOgwu, Matthew Chidozie,$$eeditor.
001480809 7001_ $$aChibueze Izah, Sylvester,$$eeditor.
001480809 77608 $$iPrint version:$$tOne health implications of agrochemicals and their sustainable alternatives.$$dSingapore : Springer, 2023$$z9789819934386$$w(OCoLC)1393173388
001480809 830_0 $$aSustainable development and biodiversity (Springer (Firm))
001480809 852__ $$bebk
001480809 85640 $$3Springer Nature$$uhttps://univsouthin.idm.oclc.org/login?url=https://link.springer.com/10.1007/978-981-99-3439-3$$zOnline Access$$91397441.1
001480809 909CO $$ooai:library.usi.edu:1480809$$pGLOBAL_SET
001480809 980__ $$aBIB
001480809 980__ $$aEBOOK
001480809 982__ $$aEbook
001480809 983__ $$aOnline
001480809 994__ $$a92$$bISE