32nd Scientific-Expert Conference of Agriculture and Food Industry : local food production systems in the era of global challenges / Muhamed Brka, Enisa Omanović-Mikličanin, Jasmin Grahić, Samir Muhamedagić, Alen Mujčinović, Almir Totorman, Vedad Falan, editors.
International Scientific-Expert Conference of Agriculture and Food Industry (32nd : 2022 : Sarajevo, Bosnia and Herzegovina).; Brka, Muhamed, editor.; Omanović-Mikličanin, Enisa, editor.; Grahić, Jasmin, editor.; Muhamedagić, Samir, editor.; Mujčinović, Alen, editor.; Totorman, Almir, editor.; Falan, Vedad, editor.
2023
S401
Available Online

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Title 32nd Scientific-Expert Conference of Agriculture and Food Industry : local food production systems in the era of global challenges / Muhamed Brka, Enisa Omanović-Mikličanin, Jasmin Grahić, Samir Muhamedagić, Alen Mujčinović, Almir Totorman, Vedad Falan, editors.
Meeting Name International Scientific-Expert Conference of Agriculture and Food Industry (32nd : 2022 : Sarajevo, Bosnia and Herzegovina).
ISBN 9783031474675 (electronic bk.)
3031474678 (electronic bk.)
303147466X
9783031474668
DOI https://doi.org/10.1007/978-3-031-47467-5
Published Cham : Springer, [2023]
Copyright ©2023
Language English
Description 1 online resource (x, 424 pages) : illustrations (chiefly color).
Other Standard Identifiers 10.1007/978-3-031-47467-5 doi
Call Number S401
Dewey Decimal Classification 630
Summary This book gathers the proceedings of the 32nd Scientific-Experts Conference of Agriculture and Food Industry, held on December 1-2, 2022, in Sarajevo, Bosnia and Herzegovina. It reports on the application of molecular, nano- and engineering technologies for food sciences, and plant and animal production. It discusses important agricultural economics and social and environmental issues, proposings some answers to current and future challenges. The chapters reflect the special focus of this conference edition, which was on discussing strategies for developing a more resilient and sustainable agrifood systems. Offering a timely snapshot of cutting-edge and multidisciplinary research and methods, this book addresses researchers, professionals, and stakeholders in the broad field of agriculture and food sciences, biotechnology, and bio- and nanoengineering. .
Note International conference proceedings.
Includes author index.
Access Note Access limited to authorized users.
Source of Description Online resource; title from PDF title page (SpringerLink, viewed November 21, 2023).
Added Author Brka, Muhamed, editor.
Omanović-Mikličanin, Enisa, editor.
Grahić, Jasmin, editor.
Muhamedagić, Samir, editor.
Mujčinović, Alen, editor.
Totorman, Almir, editor.
Falan, Vedad, editor.
Series Lecture notes in bioengineering.
Available in Other Form Print version: 9783031474668
Linked Resources Online Access
Record Appears in Online Resources > Ebooks
All Resources
Technical Correctness of Sprayer Nozzles for Pesticides Application in Bosnia and Herzegovina
Determination of Water Extractable Chloride in the Greenhouse Soil and Minimizing Interferences Caused by the Presence of the Iron Ions
Detection of Blueberry Latent Virus on Highbush Blueberries in Montenegro
Leaf Diseases of Wild Barley (Hordeum spontaneum) in Bingl University Campus, Turkey
The Effect of Biofertilization on Potato Yield Components
Effects of Mulching and Irrigation on Antioxidant Activity and Antimicrobial Properties of Basil (Ocimum basilicum L.)
Impact of Climate Change on the Soil Water Balance Components in the Area of Sanski Most (Bosnia and Herzegovina).

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