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001484286 001__ 1484286
001484286 003__ OCoLC
001484286 005__ 20240117003319.0
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001484286 008__ 231125s2023\\\\si\\\\\\o\\\\\000\0\eng\d
001484286 019__ $$a1410561800
001484286 020__ $$a9789819929818$$qelectronic book
001484286 020__ $$a9819929814$$qelectronic book
001484286 020__ $$z9819929806
001484286 020__ $$z9789819929801
001484286 0247_ $$a10.1007/978-981-99-2981-8$$2doi
001484286 035__ $$aSP(OCoLC)1410592628
001484286 040__ $$aEBLCP$$beng$$erda$$cEBLCP$$dYDX$$dOCLCO$$dGW5XE
001484286 049__ $$aISEA
001484286 050_4 $$aSH328$$b.B44 2023
001484286 08204 $$a639.20284$$223/eng/20231208
001484286 24500 $$aBiotechnological tools in fisheries and aquatic health management /$$cBijay Kumar Behera, editor.
001484286 264_1 $$aSingapore :$$bSpringer,$$c2023.
001484286 300__ $$a1 online resource (254 p.)
001484286 336__ $$atext$$btxt$$2rdacontent
001484286 337__ $$acomputer$$bc$$2rdamedia
001484286 338__ $$aonline resource$$bcr$$2rdacarrier
001484286 500__ $$a3.2.3 Other Pollutants
001484286 5050_ $$aIntro -- Foreword -- Preface -- Acknowledgements -- Contents -- Editor and Contributors -- 1: Recent Developments in Biosensor Technology for Fisheries and Aquaculture -- 1.1 Introduction -- 1.2 Working Principle of Biosensor -- 1.3 Main Components of Biosensor -- 1.4 Types of Biosensors -- 1.4.1 Electrochemical Biosensor -- 1.4.1.1 Amperometric Biosensor -- 1.4.1.2 Potentiometric Biosensor -- 1.4.1.3 Impedimetric Biosensor -- 1.4.1.4 Voltammetric Biosensor -- 1.4.2 Physical Biosensor -- 1.4.2.1 Piezoelectric Biosensors -- 1.4.2.2 Thermometric Biosensor -- 1.4.3 Optical Biosensor
001484286 5058_ $$a1.4.4 Wearable Biosensors -- 1.4.5 Enzyme Biosensor -- 1.4.6 DNA Biosensor -- 1.4.7 Immunosensors -- 1.4.7.1 Magnetic Biosensors -- 1.4.7.2 Resonant Biosensors -- 1.4.7.3 Thermal Detection Biosensor -- 1.4.8 Biosensors in Aquaculture -- 1.4.8.1 Ammonium Detection in Aquaculture -- 1.4.8.2 Detection of Water Pollutants -- 1.4.9 Biosensor for Fish Health Monitoring -- 1.4.9.1 Biosensor for VHSV Detection -- 1.4.9.2 Biosensor for Aphanomyces invadans -- 1.4.9.3 Aptamer-Based Biosensors for Pathogen Detection -- 1.4.9.4 Vibrio parahemolyticus -- 1.4.9.5 Vibrio vulnificus
001484286 5058_ $$a1.4.9.6 Vibrio alginolyticus -- 1.4.9.7 Vibrio harveyi -- 1.4.9.8 Listeria monocytogenes -- 1.5 Conclusion -- References -- 2: Application of CRISPR-Cas9 Technology in Fish -- 2.1 Introduction -- 2.2 Genome Editing Platforms -- 2.2.1 Zinc Finger Nuclease -- 2.2.2 Transcription Activator-Like Effector Nuclease -- 2.2.3 Clustered Regularly Interspersed Short Palindromic Sequence -- 2.2.3.1 Classification of CRISPR/Cas System -- 2.3 Genome Editing Using CRISPR/Cas9 System -- 2.3.1 Selection of Target Gene -- 2.3.2 Designing of gRNA -- 2.3.3 Delivery of sgRNA Complex
001484286 5058_ $$a2.3.4 Production and Maintenance of Homozygous Mutant -- 2.4 Application of CRISPR/Cas9 in Fisheries and Aquaculture -- 2.4.1 Improvement of Aquaculture Important Traits -- 2.4.1.1 Somatic Growth and Production -- 2.4.2 Disease Resistance and Stress Tolerance -- 2.4.3 Sterility and Reproductive Confinement -- 2.4.4 Flesh Quality and Omega-3 Metabolism -- 2.4.5 Pigmentation -- 2.4.6 Application in Disease Diagnosis -- 2.4.7 Application in Functional Characterisation of Genes -- 2.4.8 Other Aquaculture Important Applications
001484286 5058_ $$a2.5 Challenges in Application of GE-Based Tools in Fisheries and Aquaculture -- 2.5.1 Lack of Robust Knowledge of Teleost Genomes -- 2.5.2 Non-availability of Suitable Cell Lines -- 2.5.3 Development of Standardised Species-Specific Method -- 2.5.4 Effect of Whole Genome Duplication -- 2.5.5 Public Acceptance and Regulations -- 2.6 Commercialisation -- 2.7 Future Aspects and Conclusion -- References -- 3: Nanotechnological Applications in Aquatic Health Management -- 3.1 Introduction -- 3.2 Nanomaterials Against Abiotic Stressors -- 3.2.1 Phosphate and Ammonia -- 3.2.2 Heavy Metals
001484286 506__ $$aAccess limited to authorized users.
001484286 520__ $$aThis edited book is focused on SDG 14: life below water. This book covers all aspects of fish biotechnology and health management. A detailed description is provided of CRISPR Cas9 technology application in the development of superior variety of fish with better growth, disease resistance, etc., accompanied by numerous helpful photographs and schematic diagrams. In addition, recent developments in nanotechnology and its application in fisheries production enhancement have been discussed. Further, topics includes, probiotics, immunostimulants, fish genetic markers, bioremediation, metagenomics, transgenerational immune priming, application of cell culture in fisheries and nano-biosensor application on fish disease diagnosis, pollution monitoring, etc. are provided in details. . The book is helpful for researchers, teachers, students, farmers, and entrepreneurs in utilizing the knowledge on recent advancements in different aspects of fish genetics and biotechnology for future research and aquaculture production enhancement.
001484286 650_6 $$aPêches$$xGestion.
001484286 650_0 $$aFishery management.$$xResearch$$0(DLC)sh 85048678
001484286 655_0 $$aElectronic books.
001484286 7001_ $$aBehera, Bijay Kumar.
001484286 77608 $$iPrint version:$$aBehera, Bijay Kumar$$tBiotechnological Tools in Fisheries and Aquatic Health Management$$dSingapore : Springer,c2023
001484286 852__ $$bebk
001484286 85640 $$3Springer Nature$$uhttps://univsouthin.idm.oclc.org/login?url=https://link.springer.com/10.1007/978-981-99-2981-8$$zOnline Access$$91397441.1
001484286 909CO $$ooai:library.usi.edu:1484286$$pGLOBAL_SET
001484286 980__ $$aBIB
001484286 980__ $$aEBOOK
001484286 982__ $$aEbook
001484286 983__ $$aOnline
001484286 994__ $$a92$$bISE