Food preparation for hotels, restaurants, and cafeterias /: [by] Robert G. Haines.

Food preparation for hotels, restaurants, and cafeterias / [by] Robert G. Haines.

1968

TX820 .H35

Available at General Collection

Formats

Title

Food preparation for hotels, restaurants, and cafeterias / [by] Robert G. Haines.

Author

Published

Chicago : American Technical Society, [1968]

Language

English

Description

634 pages : illustrations ; 24 cm

Call Number

TX820 .H35

Dewey Decimal Classification

641.5/72

Bibliography, etc. Note

Bibliography: p. 623.

Added Corporate Author

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