Mexican-Origin foods, foodways, and social movements : decolonial perspectives / edited by Devon G. Pena, Luz Calvo, Pancho McFarland.
Pena, Devon G., editor.; Calvo, Luz, editor.; McFarland, Pancho, editor.
2017
GN407 .M495 2017
Available Online

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Details

Title
Mexican-Origin foods, foodways, and social movements : decolonial perspectives / edited by Devon G. Pena, Luz Calvo, Pancho McFarland.
ISBN
9781682260364
9781610756181 (e-book)
Published
Fayetteville, [Arkansas] : The University of Arkansas Press, 2017.
Copyright
2017
Language
English
Description
1 online resource (469 pages) : illustrations.
Call Number
GN407 .M495 2017
Dewey Decimal Classification
394.12
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
Added Author
Pena, Devon G., editor.
Calvo, Luz, editor.
McFarland, Pancho, editor.
Series
Food and foodways (Fayetteville, Ark.)
Available in Other Form
Print version: Mexican-Origin foods, foodways, and social movements : decolonial perspectives. Fayetteville, [Arkansas] : The University of Arkansas Press, c2017 9781682260364
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Online Access
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