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Oishii : the history of sushi / Eric C. Rath.

Rath, Eric C., 1967- author. ; Credo Reference (Firm), distributor.
2021
TX747 .R38 2024eb
Available Online
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Title
Oishii : the history of sushi / Eric C. Rath.
Author
Rath, Eric C., 1967- author.
Edition
[Enhanced Credo edition]
ISBN
9781803162539 (electronic book)
1789143837 print
9781789143836 print
Published
London : Reaktion Books, 2021.
Boston, Massachusetts : Credo Reference, 2024.
Language
English
Description
1 online resource (14 entries) : 65 images
Call Number
TX747 .R38 2024eb
Dewey Decimal Classification
641.6
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Available Note
Also available in print version.
Source of Description
Description based on print version record.
Added Corporate Author
Credo Reference (Firm), distributor.
Available in Other Form
Print version: 9781789143836
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Online Access
Record Appears in
Online Resources > Ebooks
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Introduction: What is sushi?
1. Searching for the origins of sushi
2. Sushi in the Medieval Age
3. Cookbooks and street food: sushi in the early modern era
4. Sushi in modern Japan, from snack to delicacy
5. The global spread of sushi
6. Sushi tomorrow?

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