Chemistry and Nutritional Effects of Capsicum / Valdir Florencio da Veiga [and three others].
2023
SB351.P4 .F567 2023
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Title
Chemistry and Nutritional Effects of Capsicum / Valdir Florencio da Veiga [and three others].
Edition
First edition.
ISBN
9781788017503
9781839160653
9781839160653
Published
London, England : Royal Society of Chemistry, [2023]
Copyright
©2023
Language
English
Description
1 online resource (xii, 172 pages).
Call Number
SB351.P4 .F567 2023
Dewey Decimal Classification
633.84
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
Series
Food chemistry, function and analysis ; Number 37.
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