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000181279 001__ 181279
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000181279 008__ 961017s1996\\\\nyua\\\\\d\\\\000\0\eng\d
000181279 010__ $$a   96231727
000181279 020__ $$a0393040488 :$$c$19.95
000181279 035__ $$a(OCoLC)ocm35756413
000181279 035__ $$9AAU9847SI
000181279 035__ $$a181279
000181279 040__ $$aCS$$cDLC$$dJRS$$dAAB$$dAGX
000181279 042__ $$alccopycat
000181279 043__ $$ad------
000181279 049__ $$aISEA
000181279 05000 $$aS589.75$$b.B76 1996
000181279 072_0 $$aE100$$aP200
000181279 08200 $$a338.1$$221
000181279 1001_ $$aBrown, Lester R.$$q(Lester Russell),$$d1934-
000181279 24510 $$aTough choices :$$bfacing the challenge of food scarcity /$$cLester R. Brown.
000181279 24630 $$aFacing the challenge of food scarcity
000181279 250__ $$a1st ed.
000181279 260__ $$aNew York :$$bNorton,$$cc1996.
000181279 300__ $$a159 p. :$$bill. ;$$c21 cm.
000181279 440_0 $$aWorldwatch environmental alert series
000181279 650_0 $$aAgriculture$$xEnvironmental aspects.
000181279 650_0 $$aAgriculture$$xEconomic aspects.
000181279 650_0 $$aFood supply.
000181279 650_0 $$aFood prices.
000181279 85200 $$bgen$$hS589.75$$i.B76$$i1996
000181279 909CO $$ooai:library.usi.edu:181279$$pGLOBAL_SET
000181279 948__ $$ac:dg
000181279 980__ $$aBIB
000181279 980__ $$aBOOK